No longer must you choose between cocktails and dessert. You can now do both in one fell swoop at Pumphouse. To celebrate the imminent coming of the Easter bunny, the Darling Harbour bar has come up with a new cocktail menu. And every sip is deeply, irresistibly infused with chocolate. Hop straight into the party with a Drunk Bunny — a rich concoction of vodka, Irish cream, chocolate liqueurs and actual cream, topped with a choccy bunny. Need a bit of a kick? Go for the Eggslide, which brings together dark chocolate and coffee. If you're a martini aficionado, you'll be able to knock back the Chocolate Martini or Cottontail Martini, which comes with delicious dashes of coconut rum and coconut cream, plus pineapple juice. All these egg-stra special cocktails are $23 a pop. The only catch is you don't have forever to try them out, as they're only on the menu till the end of April. Bookings can be made here.
