For the third Auckland Restaurant Month, chefs from the big four restaurants of Federal Street will come together for a collaborative feast. Held in the award-winning MASU dining room, A Taste of Federal Street will be a comprehensive showcase of the street's thriving dining scene.
The four-course meal will include dishes from Sean Connolly of high-end steakhouse The Grill, Nic Watt of Japanese robata restaurant MASU, Al Brown of lauded shared dining eatery Depot, and Neil Brazier of Eurasian fusion restaurant The Sugar Club. The ticket price also includes matching wines.
For more events like this, check out our handy guide to Auckland Restaurant Month.