Event Freemans Bay

A Taste of the Test Kitchen

Head Chef Luke Dale-Roberts is here to bring a taste of South Africa to Auckland.
Genevieve Hole
July 30, 2013

Overview

The Test Kitchen is one of Cape Town’s best fine dinning restaurants with a host of accolades to prove it including the prestigious 2013 One to Watch San Pellegrino Award for restaurants worldwide. Head Chef Luke Dale-Roberts is here to bring a taste of South Africa to Auckland.

He will team up with Clooney’s Head Chef Des Harris, who recently won NZ Chef of the Year, to deliver an extraordinary meal with matching wines in the award-winning Clooney dining room. This exclusive dining experience might set you back a bit but it’s definitely an investment in your culinary education, plus it’s a heck of a lot cheaper than a flight to Cape Town.

For our ten best things to do during Restaurant Month, click here.

Information

When

Wed, Aug 14, 2013

Wednesday, August 14, 2013

6:30pm

Where

Clooney
33 Sales Street
Freemans Bay

Price

$250
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