Yola at Night
The first in a series of pop-up dinners by Lebanese chef Elie Assaf.
Overview
The first in a series of pop-up evenings at Williams Eatery will see chef Elie Assaf bring the Lebanese recipes of his mother to the Wynyard Quarter restaurant on Sunday, March 22.
Starting at 6pm, Assaf will showcase the beloved food of his childhood as outlined in his cookbook — also entitled Yola — which is dedicated to his mother and celebrates the way food brought his family and friends together. The menu is banquet style and you can expect shawarma, baba ghanouj and the homemade baklava of Assaf's youth on offer.
Though it is a set menu, the team at Williams will try to cater for dietary requirements, please contact directly to with requests to [email protected].
Information
Trending
Today
News
Restaurants
Bars
Events
- Fifteen of the Most Unique Stays You Can Book Around New Zealand
- The 14 Best Hotels In Melbourne
- Ten of the Best Airbnb Stays You Can Book Around Australia
- Sixteen of the Best Private Accommodations You Can Book in Regional Victoria
- Fifteen of the Best Places to Stay in the Blue Mountains
- The Ten Best Restaurants in Auckland