Overview
Thanks to its extremely photogenic Strawberry Watermelon Cake, Black Star Pastry's fame has spread far and wide beyond the two cities — Sydney and Melbourne — that the Australian bakery has called home over the past decade and a half. It currently only has stores in the New South Wales capital, but dessert lovers everywhere from the Gold Coast and Perth to New Zealand and Singapore can enjoy its two latest creations for the first time ever. Yes, Black Star Pastry is going both national and international.
Black Star Pastry is spreading its wares thanks to a new collaboration — and February is indeed the right time for dream team-ups. For a month from Friday, February 14, 2025, the bakery is joining forces with QT Hotels to whip up an exclusive menu. If you're thinking that the two specials on offer really should have a romantic theme given when they're arriving, you're 100-percent right.
Whether you're celebrating Valentine's Day or just keen on a super-indulgent treat until Friday, March 14, you can tuck into either The Love Bomb or The Ghost — or both. As their names make plain, these dishes do take their cues from aspects of the modern dating game. Prefer to enjoy one or two solo? No one's stopping you from doing that, either.
With The Love Bomb, you'll be sending your tastebuds to chocolate heaven. The dish starts with chocolate financier as a bed, then features chocolate crèmeux and levels of chocolate sponge — with every layer coated in chocolate mousse ganache. On top: red streusel and raspberry chocolate shards.
Opt for The Ghost and you'll be feasting on a tiered treat boasting sponge cake, what's been dubbed a "crunchy surprise", vanilla mousse, strawberry and raspberry compote, chocolate truffle garnish and milk-coconut coating.
Each costs AU$18, comes with a love letter to keep nodding to the romance angle, and is on QT's limited-time Eat Your Heart Out menu at every QT Hotels & Resorts signature dining restaurant — and via its room service. So, that not only means that you can head to the Sydney, Bondi and Melbourne venues, but also to QT's Gold Coast, Perth, Newcastle, Canberra, Auckland, Wellington, Queenstown and Singapore locations.
You have Black Star's Group Head Pastry Chef Arnaud Vodounou and QT Gold Coast Head Pastry Chef Daniel King to thank for the dishes.
"The key for both Arnaud and I when creating the cakes was for it to feel like a true collaboration of brands and flavours. The V-Day cakes play on the subtle nods of flair we are known for at QT along with our use of premium ingredients, whilst creatively spinning a signature Black Star Pastry masterpiece to do things a little bit differently," said King.
"We can't wait for Australians across the country and our international friends in New Zealand and Singapore to experience our indulgent and delicious creations, many for the very first time," added Vodounou.
QT Hotels x Black Star Pastry: Eat Your Heart Out is available from Friday, February 14–Friday, March 14, 2025 at all QT locations — head to the hotel's website for more details.