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Now Open: Farro Has Brought Its Spelt Pasta and Sourdough Pizza to Moonee Ponds with Its Seventh Melbourne Outpost
Woodfired pizzas, handmade pasta and a huge selection of vegan options are on offer at this new Italian diner on Puckle Street.
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Just In: Potts Point's Bistrot 916 Is Closing After Three Years of French Meals Before 2024 Is Out
This Sydney institution has revealed its closure ahead of the site's demolition, just months after its crew announced the upcoming arrival of Neptune's Grotto.
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Now Open: Cancun Boat Club Is Quay Quarter's New Mexican Eatery and Margarita Bar That's Taking Cues From the 80s
This vibrant newcomer to Quay Quarter Lanes boasts American-Mexican eats, plenty of margaritas and DJs until 2am on weekends.
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You'll Find Flame-Cooked Eats, Hot Toddies, Live Gigs and a Silent Disco at QVM's 2024 Winter Night Market
The long-running market is back to warm up your Wednesdays with a 13-week program of food, drinks, shopping and entertainment.
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Eleven Australian Eateries Have Been Named on the World's 101 Best Steak Restaurants List for 2024
Sydney and Melbourne are officially home to Australia's best steak restaurants — with the Harbour City's Margaret coming in third.
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Sweet News: Curtis Stone and Cadbury Are Bringing The Pie Room by Gwen to Sydney for One Day Only
The Aussie-born, Michelin-acclaimed chef is bringing a renowned dessert from his L.A. restaurant to Sydney at this one day pop-up — and you can score freebies.
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Just In: Kylie Kwong Is Closing Lucky Kwong and Stepping Away From Running Restaurants
When she leaves Cantonese dining behind, the acclaimed restaurateur will focus on sharing the stories of First Nations people and multicultural communities through food.
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The North Fitzroy Arms Hotel Has Reopened with a Light-Handed Refurb — But a Totally Reinvented Food and Drinks Lineup
The historic inner north pub's front bar remains mostly untouched, while the dining room and menu have been given sleek new makeovers.
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Now Open: Amar Singh Is Growing His Indian Restaurant Empire with the Colourful Bibi Ji on Lygon Street
Lygon Street was once almost exclusively home to old-school Italian restaurants, but the strip is increasingly welcoming brilliant Pakistani, Turkish and Indian diners like this one.
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Coming Soon: Celebrity Chef Luke Mangan Is Returning to Melbourne with His New French Restaurant Bistrot Bisou
This new French eatery is slated to open in an oft-forgotten corner of the CBD this June.
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Sydney Is Getting a Pop-Up Winter Wonderland with Private Igloos Serving Raclette and Mulled Wine
Round up the crew, book an igloo and transport yourselves to the French Alps with one of these cheesy feasts.
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Now Open: Northshore Brisbane Has Scored an Airy New Riverside Eatery in Riva Kitchen & Events
The team behind The Garden Room in Roma Street Parklands is now serving up tiramisu overnight oats, truffled scrambled eggs and angus rib-eyes in Hamilton.
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Coming Soon: The Gambaro Group's New Black Hide Steak and Seafood Will Be Perched by the River at Queen's Wharf
The Treasury's steakhouse is moving to bigger digs, seating 240 people as part of The Terrace at the Brisbane CBD's soon-to-open new precinct.
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Coming Soon: Andrew McConnell Isn't Just Bringing Supernormal to Brisbane — He's Also Opening Bar Miette
The European-inspired terrace bar will sit above Supernormal, serving up everything from breakfast to cocktails — and Brisbane River and Story Bridge views.
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Where to Find Victoria's Best Vanilla Slices
Mille-feuille, snot-blocks, slices of heaven — here's where to find all the best vanilla slices Victoria has to offer.
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Guide
Where to Eat Yum Cha in Melbourne When You're Feeling Like a Bottomless Pit
It's a truth universally acknowledged that it is impossible to leave yum cha feeling hungry.
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Now Open: William Angliss Students Are Slinging $3.60 Coffees From a Vintage Tram in the CBD
Score one of Melbourne's cheapest coffees from budding baristas and pastries from chefs in training.
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Now Open: Longrain Is Serving Reimagined Menu Favourites at Its New Takeaway Canteen in the City
Make a move – Longrain Canteen is here for a good time, not a long time.
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Huge News: Tetsuya's Is Shutting Its Doors This Winter After Nearly Four Decades of Service on Kent Street
Sydneysiders will have until July to indulge in the CBD institution's Japanese fine-dining experience before it shuts its doors.
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Guide
Nail That Crucial Third Date with These Memorable Date Night Spots in the CBD
Because there's nothing like a mariachi band to bring a couple closer.
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Now Open: Uncle Don Has Expanded Its Donburi Empire with a New Eatery at Woolloongabba's South City Square
Already slinging Japanese rice bowls in Paddington and West End, this chain has brought 20-plus variations of the dish to its biggest venue yet.
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KFC Is Opening a Two-Day-Only Crispery Where Everything Is Double-Breaded and Fried — Including Cheesecake and PB&Js
This Sydney pop-up will give desserts, sandwiches, broccolini and asparagus the KFC treatment — and it's slinging free burgers, too.
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Guide
The 20 Best (and Cosiest) Bars and Pubs with Fireplaces in Melbourne for 2024
Melbourne's infamous chill has set in, so warm up over fireside beers and comforting bowls of pasta.
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Guide
The 20 Best Cheap Eats in Melbourne for Under $20
You'll find big bowls of ramen, towering Korean sandwiches, chicken parma deals and big cheesy pizza slices at Melbourne's best cheap-eat haunts.
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Now Open: Fior Is Gymea's New Modern Italian Restaurant from the Crew Behind Jane and Arthur
Fior is the Sutherland Shire's new Italian-Australian restaurant with a share-focused menu, sophisticated fitout and roving gelato cart.
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Now Open: Wagyu Tasting Boards and Booths with Floor-to-Ceiling Curtains Await at Fatcow on James Street
Also on offer at the relocated steakhouse: gold-wrapped steaks, caviar, lobster and ten types of cheese for dessert.
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Now Open: Longwang Is Serving Up Modern-Asian Dishes in a CBD Spot That Was Previously a Void Between Buildings
It might measure just three metres in width, but this Edward Street newcomer also boasts a rooftop bar and a cocktail lounge.
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Coming Soon: Thai Dining Institution Longrain Is Opening a Pop-Up Lunch Spot in the CBD
Score grab-and-go lunches and Thai pantry items at Longrain Canteen on Little Collins Street until the start of spring.
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Coming Soon: Acclaimed Chef Chase Kojima Is Opening Japanese-Brazilian Restaurant Tokyo Samba in Sydney's West
Bankstown is set to score a new halal addition to West Terrace with the arrival of this Japanese steakhouse with a Brazilian spin.
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Coming Soon: Sbagliata Is Portside's New Italian Restaurant From the Chef Behind Ramona Trattoria
The 120-seater eatery will set up shop next to seafood spot Fosh — and feature an open kitchen with its own pasta room.
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Now Open: You'll Find Thornbury's 14-Seat Restaurant p r o v a Through the Back Door of an Italian Grocer
Come Friday and Saturday evenings, Pastificio Sandro transforms from an Italian grocer specialising in fresh pasta into a hidden restaurant.
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Now Open: Tawooq Is Slinging Loaded Lebanese Sangas and Wraps in Brunswick East — All for Under $15
There are just nine items on the menu, but you've only got to master a few to become a true food destination in Melbourne.
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Now Open: Chin Chin's One-Year Pop-Up Restaurant Is Feeding Footy Fans and Geelong Locals at Kardinia Park
Club Chin Chin is serving up a stack of menu favourites alongside a few new dishes exclusive to the Geelong outpost.
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Secolo Balmain Is Shutting Its Doors This Month — But the Crew Will Open Two New CBD Spots This Year
While the time has come to bid arrivederci to this Italian gem in Balmain, you'll soon be saying ciao to a retro trattoria and a sambo-slinging joint in the CBD.
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Messina Will Give You a Free Scoop of Vanilla Slice-Inspired Gelato Today If You Have Snapchat on Your Phone
The limited-edition Oh Snap! flavour features vanilla custard gelato, passionfruit puree and caramelised puff pastry pieces.
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Now Open: Emme Is the New Woodfired Eatery That's Taken Over Spoon Deli Cafe's Old James Street Digs
Breakfast, brunch and lunch here — and soon dinner — means enjoying a Jordanian- and Moroccan-inspired menu across from James St Market.
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Now Open: Astro Is the New Barangaroo Restaurant That's Fusing Tokyo's Izakayas with Seoul's BBQ Joints
Now open in SOOT's former digs, this new Asian restaurant is Matkim's cooler, younger sibling venue, starring a laidback approach to Japanese cuisine and groovy 80s tunes.
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Now Open: Handpick Your Own Cuts of Wagyu Before Firing Them Up at the CBD's New Korean BBQ Joint Woo399
Pick your meat from the fridge, pay at the counter and then cook up your own highly personalised KBBQ feast.
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Coming Soon: Lune Croissanterie's Flagship Sydney Store Will Start Slinging Pastries in Rosebery in 2024
Rosebery Engine Yards will welcome the main Harbour City outpost for the Melbourne-born bakery chain — and a Metro Martin Place venue is still on the way, too.
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Now Open: PIER Dining Is the New Seafood-Forward Spot Inside Iconic Harbourfront Hotel Pier One
Pier One has revamped its dining offering, now boasting an approachable openair venue with stunning views and a seafood-starring selection.
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Butter Ramen Club Has Made Its Delicious Return for 2024 — and It's Here for a Six-Month Stint
Attention all ramen lovers — Butter's 2024 ramen guest chef series stars hospo talent from RAFI, Rising Sun Workshop, Bella Brutta and more.
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First Look: Fatcow Is Reopening in Luxe New James Street Digs with Gold-Wrapped Steaks on the Menu
When it launches on Wednesday, May 8, the former Eagle Street Pier steakhouse will also serve wagyu tasting boards and a 300-strong wine list in its new Fortitude Valley location.