Betty's Burgers Windsor x Bistro Morgan

To launch its newest outpost, Betty's has teamed up with Melbourne doughnut wiz Bistro Morgan.
Melanie Colwell
Published on November 26, 2018

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Overview

The nationwide domination of Betty's Burgers & Concrete Co. continues this week with the Queensland-born cult burger joint opening another restaurant in Windsor on Monday, November 26. This marks the second Melbourne outpost for the 1950s-inspired burger shack, after opening in the CBD in late-2016.

To celebrate its brand new home in Melbourne's southeast, Betty's Burgers & Concrete Co. has teamed up with a local 'celebrity' to design an exclusive version of its popular dessert, the Concrete. Morgan Hipworth — the teenage doughnut entrepreneur at the helm of Prahran sensation Bistro Morgan — has lent his wildly creative mind to create a new flavour of the frozen custard, which will be available all week at the new Windsor store. This indulgent creation is a riff on the existing Cookie Butter Concrete, featuring vanilla custard, crumbled cookies, cookie butter and cinnamon sugar. Hipworth's version takes the decadence one step further by adding a cinnamon-coated doughnut ball filled with more cookie butter and topped with Nutella sauce. Drooling yet?

And if you need an added incentive, all sales from this dessert will be donated directly to St Kilda Mums, a local charity that supports families in need. While you're there, be sure to check out the saucy competition going on in-store, too. Betty's has partnered with Chapel Street Precinct Association to give away a $2000 shopping spree and free Betty's Burgers for twelve months.

To check out the rest of the Betty's Burgers menu, visit the website here.

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