• News

    Australia's Hospitality Staffing Crisis Isn't All Bad: Influential Members of Sydney's Hospo Community Weigh In

    Some of Sydney's top foodies dig into the staffing crisis of the hospo industry and why it's not all bad.

  • News

    Ten Plant-Based Snacks to Track Down in Melbourne When You Want to Treat Yourself Responsibly

    Sweet, savoury and somewhere in between, these treats are big on flavour (and free of animal products, too).

  • News

    Renowned Israeli Chef Yotam Ottolenghi Is Bringing His Rescheduled Speaking Tour to Australia in January

    Learn a few tips and tricks from the trailblazing chef, author and restaurateur.

  • News

    Little French Pastry's Chocolate Christmas Tree Is the Perfect Dessert for Your Festive Gathering

    A showstopping dessert can be delivered direct to your door with only 48 hours notice — a Christmas miracle.

  • News

    You Can Now Pick Up Gelato-Stuffed Panettone in Sydney So That's Your Christmas Dessert Sorted 

    Mr Gelato by Matteo is serving up Nutella and gelato pandoro, too, from its Collaroy and Freshwater stores.

  • News

    Rothwell's Is Edward Street's New Chandelier-Filled Bar and Grill in the Old Jamie's Italian Digs

    The European-influenced restaurant hails from 1889 Enoteca's Dan Clark, with chef Ben Russell (Aria, Est Est Est) heading up the kitchen.

  • News

    Pearl Diver Cocktails & Oysters Is the Glam New Bar From the Speakeasy Group

    Roll in for fresh Aussie oysters served in a multitude of styles, matched with innovative cocktails packed full of complexity.

  • News

    Lune's New Limited-Edition Japanese Cheesecake and Lychee Jelly Croissants Look Like a Piece of Art

    Called 'The Rose Lychee', they're only available at the Queensland Art Gallery and Gallery of Modern Art to celebrate the 10th Asia Pacific Triennial.

  • News

    Sydney Good Food Month Is Returning This Summer with a Menu Filled with More Than 40 Tasty Events

    Nearly 50 one-off feasts, masterclasses and pop-up events will take place throughout January during the annual culinary festival's special summer edition.

  • News

    Queen Chow Is Popping Up in the South Coast with Its First Venue Outside of Sydney

    Queen Chow is making its way south and popping up in one of Merivale's Narooma venues with locally sourced seafood and Eric Koh's dumplings.

  • News

    Cookie Dough Collective Has Released New Festive Flavours Just in Time for Christmas

    Treat Santa with out-of-the-box flavours like Vegan Mint Choc Chip and Ginger Spice.

  • News

    The NSW Government's Two Extra $25 Dine & Discover Vouchers Are Being Rolled Out From Today

    If you've already registered, they'll start popping up automatically in the Service NSW app — and they're valid until the end of June.

  • News

    Connie's Pizzeria Is Getting Its Own Dedicated Space Directly Above Heartbreaker

    Hold onto your parmesan shaker, people — because Connie's new home will feature a rooftop deck along with its signature NYC pizzas.

  • News

    Sugar and Tempt's New York-Style Cookies Are Back to Take the City by Storm Again

    This time around there's a brand new flavour, stuffed with Biscoff spread and white chocolate.

  • News

    The Arbory Bar and Arbory Afloat Team Are Opening a New Four-Storey CBD Eatery

    The crowning jewel of the venue is a European garden party-themed rooftop, featuring 360-degree views of the city.

  • News

    Melbourne's Citywide Food Festival New Year Street Feasts Is Returning to Send Off 2021

    The al fresco food festival will return for its second year, featuring eight outdoor dining precincts across the city.

  • News

    Major Mitchell Has Landed in Carnegie and It's Very, Very Pink

    Housed in the old 1950s Glen Huntly post office, this pink-hued cafe serves up a Pina Colada ice-cream on waffles.

  • News

    Pidapipo Has Announced a Limited-Edition Gelato Christmas Cake and Yes, We've Already Ordered

    Tronchetto di Natale is what some people might call a Yule log. We’ve decided to call it a Gelato Finger.

  • News

    Auckland Restaurants Are Reopening From December 3 So Get Your Booking in Quick

    Long lunches and delicious dinners with friends are back on the menu for Aucklanders this festive season.

  • News

    Koko Black's Head Chocolatier Remco Brigou on the Art of Chocolate

    "I love chocolate and the possibilities are endless. It truly is a dream job."

  • News

    Merivale Is Taking Over the Food and Drink Options at the SCG and Sydney Football Stadium

    Swap regular old pies for Dan Hong’s spring rolls — as well as dumplings, noodles, gelato, and dishes from other top Sydney chefs.

  • News

    Sydney's Open for Lunch Is Setting Up Dining Pop-Ups Around the City for a Big Day of Food and Booze

    Sydney's culinary scene is putting on a day of long lunches around Sydney, Chinatown, Barangaroo and Parramatta, including a three-course meal for 600 people in the middle of George Street.

  • News

    Messina Is Releasing a Gold-Topped Choc-Hazelnut Trifle to Level Up Your Christmas Lunch

    It comes stacked with chocolate mud cake, Messinatella fudge, caramelised white choc mousse and more — and paired with a gingerbread and dark choc chip cookie pie.

  • News

    Bar Bambi Is AC/DC Lane's New Late-Night Italian Lounge Bar and Diner

    Roll in for carbonara toasties, negronis by the carafe and a diverse entertainment lineup — with a cheeky 5am close on Saturdays.

  • News

    Farmer's Daughters Has Taken Out the Annual Melbourne Award for Hospitality in 2021

    Alejandro Saravia's three-level restaurant and bar has been recognised for its commitment to sustainability and championing local Gippsland produce.

  • News

    Brewtide and Seven Miles Coffee Roastery Have Opened at Albion's New Craft'd Grounds Precinct

    Brisbane's inner north now has a new spot for craft brews and top-notch coffee.

  • News

    Bunanza Is the Boutique Bakery Delivering Warm, Fresh Cinnamon Buns to Your Door

    We'd recommend sending a piping hot pack of cinnamon buns over a bunch of boring flowers, every time.

  • News

    Golden Century's Billy Wong Looks to the Future Now That the Original CBD Restaurant Has Closed

    Billy Wong has confirmed to Concrete Playground that the iconic Golden Century isn’t coming back. But, here’s what the future looks like for the restaurant group and where you can still get its food.

  • News

    Five Plant-Based Snacks to Track Down in Brisbane When You Want to Treat Yourself Responsibly

    Sweet, savoury and somewhere in between, these treats are big on flavour (and without animal byproducts).

  • News

    Sydney Butcher Victor Churchill Has Opened a New Melbourne Shop Complete with a Wine Bar and Charcuterie Counter

    Dressed in a dramatic vision of marble and metallics, it also boasts an onsite food store, wine selection and soon-to-launch dinner offering.

  • News

    Sasso Italiano Is Woolloongabba's New Neighbourhood-Style Trattoria with a Hefty Negroni Menu

    Serving up 11 types of negronis — and an 11-option pizza menu — the 110-seater South City Square eatery takes its cues from 70s-era Italian joints.

  • Guide

    Seven Bars to Have a Catch-Up with Mates Now and Pay Later

    Have fun now and think about the bill later.

  • News

    Lewis Road Creamery's New Lemon and Gin Ice Cream Is a Cocktail and Dessert in One

    You don't even have to wait until 5pm for this gin-flavoured treat.

  • News

    The Queen Victoria Market's Food Truck Stop Will Return for Another Summer Season

    Across three Wednesdays this December, catch a globe-trotting lineup of food truck eats alongside an all-Victorian drinks menu.

  • News

    Online Bakery Black Cream Is Now Delivering Messina Chocolate Basque Cheesecakes to Your Door

    This new cheesecake is made with Messina's 65-percent dark couverture chocolate, and serves up to eight people — or just you.

  • News

    Totti's Has Just Opened Its Third Outpost Inside the Site of 3 Weeds Rozelle

    All of your Totti's favourites, plus a brand new Italian dessert bar, have arrived in the inner west.

  • News

    Fable Is Melbourne's Highest Rooftop Bar and the City's Newest Drinking Destination

    14 storeys up, this new Mediterranean-inspired beauty is pairing panoramic city views with clever cocktails.

  • News

    Six Brisbane Pubs Are Transforming Into Overseas Holiday Destinations and Floral Pop-Ups for Summer

    Tuck into bottomless mezze at Fridays, hit up a spritz cart at the Regatta and pretend you're in Palm Springs at The Wickham.

Tap and select Add to Home Screen to access Concrete Playground easily next time. x