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Prahran's Maker & Monger Has Moved into a New Home That's Half-Cheese Shop, Half-Cheese Cafe
The new space in Prahran Market has a custom-built maturation room filled with boutique cheese and a new dine-in menu.
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How to Spend a Weekend in the Heart of Melbourne on a Budget
Take yourself on a DIY art tour, catch a gig and eat tasty multicultural fare — without breaking the bank.
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New Zealand's Toasted Sandwich Tour Is Back for 2019
More than 50 eateries have signed up to put their spin on the cheesy snack.
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Potts Point Institution Billy Kwong Will Close Its Doors Forever This Week
But it's not all bad news — chef and restaurateur Kylie Kwong plans to open a new, more casual eatery later in the year.
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Guide
Eight Brilliant Ways to Celebrate Maori New Year in Auckland
Celebrate Matariki with street parties, gourmet hāngi and illuminated dance-theatre on wheels.
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Seven Days of Cheap Eats in Wellington
A week of affordable eats to keep both your stomach and wallet happy.
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Potts Point's Paper Bird Is Closing Forever This August
You've only got until the start of August to eat the restaurant's best dishes one last time.
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My Food Bag Is Handing Out Free Meals This Afternoon
To celebrate the company's new ready-made, heat and eat dinner offering.
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PappaRich Is Launching a Limited-Edition Nasi Lemak Burger This Winter
This Malaysian-style burger is packed with fried chicken, peanuts, sambal and an egg.
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Five Brisbane Restaurants Perfect for a Date Night (and Every Budget)
From cheap, cheerful and loved-up feeds to special diners for a special occasion.
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Five Sydney Restaurants Perfect for a Date Night (and Every Budget)
From cheap, cheerful and loved-up feeds to special diners for a special occasion.
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This Victorian Country Bakery Is Serving Up Australia's Official Best Pie
Country Cob Bakery took out top honours at this year's Best Pie Competition with a caramelised pork and pepper pie — and it's only an hour out of Melbourne.
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Le Charme Is the New CBD Spot with Salted Caramel Espresso Martinis and $9.90 Lunchtime Pho
And you can get six courses for $30 at dinner.
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The First Half of the World's Best 2019 Restaurants Have Been Announced
And there are some big changes — last year's two top ranking Aussie restaurants have both dropped down the list.
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Messina Will Shave Fresh Truffle Onto Your Gelato for a Limited Time This Winter
Get three grams of truffle shaved onto any flavour you fancy for just $6.
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The Lineup Has Been Announced for Ponsonby's New Month-Long Restaurant Festival
Indulgent family-style feasts, five-course cocktail degustations and Middle Eastern cooking lessons — it's all happening at Ponsonby's new food celebration.
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Demochi Is Sydney's First Dessert Shop Dedicated to Mochi Doughnuts
The hybrid sweets are both crisp and chewy — and only available two nights a week.
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Melbourne Cafe Favourite Pope Joan Has Reopened (Permanently) as an All-Day CBD Eatery
The beloved Brunswick East spot is back — now with gin-spiked chips, bowls of gnocchi and a cake trolley.
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Guide
Ten Mouthwatering Picks for Visa Wellington On a Plate 2019
The capital's month-long food fiesta returns with late-night tea parties, choose-your-own-adventure feasts and gourmet hot dog pop-ups.
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The Sydney Restaurants Africola's Duncan Welgemoed Visits for Inspiration
Find out which spots set Duncan Welgemoed’s imagination alight — and how this will impact his Red Rock Deli Secret Supper.
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Lotus Is Opening a Shanghai-Style Street Food Eatery in Barangaroo Next Month
Bund is bringing neon lights and chilli crab-stuffed xiao long bao to the former Fujisaki space.
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A Yakitori and Sake Bar with an Ex-Yardbird Chef Is Coming to Richmond
The owners of Toji Sake are opening Eazy Peazy.
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Tommy's Is Auckland CBD's New Dedicated Champagne Lounge
Where you can sip all your favourite French tipples or a ginormous bottle fit for 12.
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Daughter In Law Is Chef Jessi Singh's Latest Rule-Breaking Indian Eatery
Naan pizza, 70s Bollywood tunes and a self-serve bar fridge in a colourful Little Bourke Street space.
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Sydney Favourite Butter Is Serving Up Truffle-Topped Ramen, Fried Chicken and Doughnuts for Winter
They're available at both the Surry Hills and Parramatta stores.
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Six Truffle Dishes to Try in Melbourne This Winter
From truffle-salted fries to truffle-filled dumplings and a truffle-spiked cocktails.
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Coffee Cup Lending System Again Again Has Launched in Auckland
More than 20 Auckland cafes have signed up for the eco-friendly initiative.
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Golden Century Has Opened a Huge New Wine Bar on the Top Level of Its Haymarket Restaurant
Golden Century Wine Bank has over 1500 bottles, a new wine cellar and a kitchen dishing up all of the restaurant's signatures dishes.
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Gnoccheria Is Coburg's New Takeaway Pasta Shop with 20 Different Types of Gnocchi
Pick up three-cheese, truffle honey or activated charcoal gnocchi and take it home for an authentic Italian feast (without the effort).
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Ester's Mat Lindsay Is Opening a Tiny Ten-Seat Shawarma Bar in Surry Hills
It will have just four menu items: lamb, falafel, a breakfast wrap and a 'not' halal snack pack.
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A Huge Program Has Been Announced for Matariki Festival 2019
Mark the arrival of Māori New Year with a massive street party, gourmet hāngi and an illuminated parade.
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Murrumbeena Favourite Oasis Has Opened a New Fairfield All-Day Diner, Shop and Cooking School
Stop by for morning orange blossom hotcakes, the brand's famed shawarma wraps at lunch or for an after-work cooking class.
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This New App Is Tackling Food Waste by Hooking You Up with Cheap Eats
Help save the planet and enjoy restaurant quality grub for a fraction of the price.
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Merivale Is Set to Open Four New Bars and Restaurants in Sydney's CBD This Year
It'll include a Felix-style cocktail bar, a casual Middle Eastern eatery, a sister to Bondi's Totti's and a new Mexican joint.
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A Jam-Packed Program Has Been Announced for Aotea Square's New Winter Hub
Including an ice skating rink, transparent 'igloos' and the iconic Auckland Night Markets.
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Za Za Ta Is Bringing Middle Eastern-Inspired Cocktails and Cuisine to Fortitude Valley
It'll open inside the Ovolo the Valley this August.
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What's Open in Melbourne This Queen's Birthday Public Holiday
Your favourite spot may be closed this Monday, but these cafes, restaurants and bars will more than tide you over.
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What's Open in Sydney This Queen's Birthday Public Holiday
Your favourite spot may be closed this Monday, but these cafes, restaurants and bars will more than tide you over.
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Glory Days Is North Sydney's New Go-To for Mecca Coffee, Brickfields Pastries and Brooklyn Boy Bagels
The suburb's working masses can now snag themselves a great midweek coffee and a tasty (carby) lunch.
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Five of Auckland's Best Hidden Gems According to Odettes' Clare van den Berg
The co-owner and creative force behind beloved eateries Odettes and Hugo’s shares some of her favourite places to find inspiration across Auckland.
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Doughnut Time Is Finally Making Its Much Anticipated Melbourne Comeback
A Degraves Street outpost has already opened, with Hawthorn and Fitzroy stores set to follow this month.