Ora

You can now stop by Ora for a late-night wine and snacking sesh without having to fight over a table.
Andrew Zuccala
Published on September 24, 2013
Updated on May 15, 2024

Overview

Ora has been a hotspot for coffee and brunch lovers in Kew for quite some years now. Most days, locals fight over the few seats inside and out in the garden to score some of the best brekkie in the area — often waiting quite a while to get a spot.

It's clear that Ora outgrew its small site a while ago. But instead of having to relocate, the team was given the opportunity to knock down a wall and take over the space next door. Thankfully, they took the leap and expanded the cafe in early 2024, so it now holds up to 40 people inside and out.

Ora in kew

While they were at it, they also redesigned the whole cafe to have a more contemporary and high-end feel, and chose to extend the opening hours from Wednesday to Saturday.

Now instead of being kicked out after lunch service, locals can stick around for some wines and share plates late into the night.

Ora in kew

Head Chef Adam Hutchings (ex-Soho House) has dreamt up the new evening menu, cooking up a broad-reaching selection of dishes that include crispy whitebait with yuzu mayo, pea and preserved lemon arancini, 12-hour barbecue beef brisket and king prawn skewers paired with chimichurri.

Manager Alex Damoulakis has curated a list of wines from local and international makers and picked a few classic Med-inspired cocktails to serve at night — or during a boozy brunch.
Ora in kew

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