Bottomless Brunch at Ming Dining

Overview

We all love a bottomless brunch — whether it comes in the classic eggs and mimosa form, or the more contemporary lunch adaptation where you get a whole lineup of endless cocktails paired with a hefty set menu. 

Ming Dining's new bottomless brunch falls into the latter's definition. From Friday–Sunday, the crew is plating up a seven-course Asian-fusion feed paired with bottomless cocktails, beer and wine for only $69 per person — that's a proper bargain. 

During the two-hour window, that table will fill up with dumplings, spring onion pancakes, Hiromasa kingfish, Taiwanese calamari, beef short rib bao buns, sweet and sour pork, and a luxe black truffle fried rice.

When it comes to cocktails, you can try some of its signature Asian-inspired sips as well as your classic Aperol spritz, espresso martini and spicy margarita. Few bottomless brunch spots have such vast offerings (both when it comes to food and bevs), so be sure to take advantage of this one.