Food Truck Stop

Overview

The Queen Victoria Market is here to sate all your global food cravings, with a fresh summer edition of its popular Food Truck Stop sessions. On Wednesday, December 1, 8 and 15, it'll serve up a weekly showcase of street eats from around the world, courtesy of a hefty rotation of much-loved food vendors.

From 5pm each week, you'll be able to explore the globe-trotting food truck lineup, feasting on goat curry and smashed samosas from Two Fat Indians, Vietnamese noodle bowls from Nem 'N Nem, Pasta Face's Tuscan-style beef ragu gnocchi, and traditional chicken and lamb yiros from The Greek Trojan Yiros. Elsewhere, there'll be lobster rolls, Texas barbecue, Jamaican jerk chicken, Tex-Mex street tacos, house-made gelato and more.

If you find all that eating to be thirsty work, you can swing past the Beer Garden for a bev — the summer-themed pop-up bar is slinging an all-Victorian lineup featuring Mitchelton Wines, Brick Lane Brewing beers, Coldstream Brewery ciders and cocktails crafted on Antagonist Spirits.

Entry to the pop-up is free, with food and drinks available to purchase. It all kicks on until 10pm each week.