Mary Eats Cake celebrates the timeless tradition of pairing a nice cuppa with some delicious small bites, calling it a "high tea" and making you feel just that little bit fancy.
With two teahouses — one in Brunswick and one in Montrose — Mary has hosted countless high teas, and now she's upping the ante by serving them alongside plenty of gin.
Running on every Saturday in September at the Montrose venue, and on Friday, August 24, in Brunswick, the gin-fuelled high teas are hosted in collaboration with Aussie-favourite distiller Four Pillars.
The Gin High Tea will set you back $65 a head, and includes a gin and tea cocktail on arrival and a full High Tea menu of sweet and savoury treats matched to two more gin cocktails. And, maybe the important news, you'll also have access to unlimited scones.
The Gin High Tea will be held on Friday, August 24, at Mary Eats Cake Brunswick and at Mary Eats Cake Montrose every Saturday in September.