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By Libby Curran
June 16, 2021
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By Libby Curran
June 16, 2021
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Friday lunchtime is the perfect excuse to ditch that sad desk sandwich in favour of a cheeky feed and glass of wine at your local. And for the rest of Good Food Month, Poodle Bar & Bistro is offering just that. On June 18 and 25, the Fitzroy restaurant will be serving up a special Friday lunch situation, featuring an array of signature snacks, a main dish, tea and coffee, and a wine or beer for just $45.

You'll kick things off with the likes of spanner crab and taramasalata vol-au-vents, and house-made coffee ground sourdough, before moving onto your pick of mains. We're talking pan-roasted garfish with clams and beurre blanc, the grilled Bundarra pork chop, or Parisian gnocchi with green goddess sauce and taleggio.

Wrangled a little extra time away from the office? Add on a dessert course — like the chocolate, prune and gingerbread ice cream sandwich — and an extra glass or two of vino from Poodle's exceptional drinks list.

Poodle

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