Overview
For tequila fans, February 22 is extra cause to raise a glass of something salt-rimmed and zesty — and that's because it's International Margarita Day. But if you really want to lean into the agave-based festivities, venture on up to Eureka 89 to join Herradura's Linus Schaxmann and Andrew Cripps for a sky-high tequila dinner on Tuesday, February 21.
The duo is dropping by the 89th-floor restaurant to show off their spirit's complexity and versatility, alongside a carefully matched four-course feast by Head Chef Renee Martillano.
Complementing the different notes of Herradura's range, you'll find plates like a kingfish ceviche paired with caviar that's marinated in tequila, and smoked beef short rib elevated with a gutsy jalapeno salsa verde.
Meanwhile, the evening's drinks list will showcase numerous pours from the tequila brand's stable, some served straight and others featured in signature cocktails. We're sure that includes a margarita or two somewhere along the way. A spot at the dinner comes in at $195, which includes your four courses and all paired drinks.
Linus Schaxmann and Andrew Cripps
Images: Eugene Hyland.
Features
Information
When
Tue, Feb 21, 2023
Tuesday, February 21, 2023
6:30pm
Where
Eureka 89Level 89, Eureka Tower, 7 Riverside Quay
Southbank