Richmond stalwart the Prince Alfred is jazzing up your average bottomless brunch (literally). Each Saturday, it's serving up food and two hours of endless pours — with a side serving of swingin' live jazz.
Available from noon till 2pm, the brunch series is offering much more than just free-flowing mimosas — think all-you-can-drink espresso martinis, house wines and beers, too. Food-wise, you can choose one item off the menu, which includes the likes of hotcakes with ricotta, blueberry compote and lemon butter; fried chicken burgers with coleslaw, bacon and chipotle mayo; and smashed avo with feta, charred broccolini and a poached egg.
Plus, the smooth sounds of a jazz band will play as you feast and sip away. And, if you want to kick on afterwards, you can nab $15 espresso martinis and Aperol spritzes all afternoon.
The brunch will cost you $59 all up. Bookings are essential and can be made here.
