Melbourne has scored itself another bottomless brunch, this time sporting a modern Japanese twist. Kicking off on August 5, Tokosan's new Sunday series will have diners rounding out their weekends in style, with a booze-optional bento box feast.
The kitchen's designed both a vegetarian and a teriyaki chicken bento, filled with treats like gyoza, rice and sushi, each clocking in at $24 per person.
On top of that, there's a beverage option for every mood, starting with a simple glass of wine or beer, which you can tack on for an extra $5. For a longer, lazier lunch, enjoy your bento matched to a bottle of wine for a total of $49. Otherwise, go the bottomless booze route — $59 will get you food, plus two hours of unlimited beer, wine, mimosas, bloody marys and spritzes, between 12-2pm.
Catch Tokosan's new brunch offering between 11am and 4pm every Sunday.