Welcome to the Jungle — POSTPONED

Overview

UPDATE: MARCH 13, 2020 — Due to concerns surrounding COVID-19, Melbourne Food and Wine Festival has postponed its March program. The organisers are intending to reschedule the program for a later date in 2020. Ticketholders will be contacted about refunds in the upcoming weeks. We'll let you know when more information is announced. 

Plants get their turn at being kings of the jungle, at this lush loud, plant-based party, featuring some of Melbourne's favourite purveyors of cruelty-free eats. The rollicking, all-vegan shindig transforms the Queen Victoria Market's Shed X into a leafy jungle wonderland on Friday, March 27.

Legendary chefs including Smith & Daughters' Shannon Martinez, Charlie Carrington (Atlas, Lomah) and Jerry Mai (Annam, Pho Nom), join names from Mary's, Fancy Hank's and Bar Saracen, to dish up an offering of plant-based party fare you won't forget in a hurry.

Meanwhile, a very on-theme pop-up bar from CBD tiki haunt The LuWow will be slinging a matching all-vegan booze lineup, and a program of live tunes and entertainment promises to keep the good times kicking on till late.

A $25 ticket will get you through the door, with drinks and food available to purchase separately throughout the night. Don't forget to bring your card — this event's cashless.

Mary's vegan burger by Kitti Gould