Five Drinks to Bring to a Dinner Party When You Want to Impress (Without Making Too Much Effort)
You can do better than a generic box of chocolates.
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Everyone knows the rule: when you go to someone's house for dinner, you bring something (even when they insist you shouldn't). After all, they've just spent hours slaving away in the kitchen — or ordering takeaway and putting it on nice plates to pretend they cooked it.
No need to panic purchase a lame box of choccies or spend hours staring dumbly at the bottle-o shelves to end up picking something based on how nice the label is. In partnership with BWS, we've got you covered for top-notch drops to take along. Whether it's refreshing summertime favourites, easy-drinking Aussie brews or lesser-known wine varieties, this crowd-pleasing list ensures success — and we'll even let you take all the credit.
KRUSH TROPICAL PALE ALE — KAIJU! BEER
Dandenong brewery Kaiju! Beer has been a fan favourite for years, as has its signature Krush Tropical Pale Ale. Expect a truckload of different hop varieties — including top billers like mosaic, cascade, citra and simcoe — to be balanced by a light malt backbone. As the name suggests, it's a juicy brew with heaps of tropical fruit notes to quench your thirst. This is the beer to bring to barbecues and outdoor picnics, as its easy-going taste will mimic the laidback atmosphere.
PASH THE MAGIC DRAGON — BATCH BREWING CO
Never seen dragon fruit in a beer before? Well, Sydney's Batch Brewing Co is more than happy to oblige. The brewers here are always thinking up something unusual to throw in the tank — former oddball concoctions include a polarising pickle beer and another inspired by the legendary Marrickville Pork Roll. But Pash the Magic Dragon is hands down one of the brewery's tastiest creations yet. This fruity sour ale contains heaps of fresh dragon fruit and passionfruit, and the combination is just delightful. It's perfectly balanced between sour and sweet, and the peachy colour makes it just a little more fun to drink, too. It can easily be paired with fruit-based desserts like pavlova, or alongside the main course, especially if it's a spicy dish.
CÔTE DES ROSES ROSÉ — GÉRARD BERTRAND
Showing up at your mate's house with a bottle of rosé is a no-brainer during the warm weather months. If you want to set your summertime favourite apart from the pack, go for Gerard Bertrand's Côte des Roses Rosé. It blends floral notes with summer fruits and is full-bodied yet balanced with a dry finish. And it's just oh-so-refreshing. This French wine also looks fancy in its pretty glass bottle with a rose-shaped bottom. Plus, it won't break the bank.
PHENOMENAL FIANO — ELEPHANT IN THE ROOM
If you want to impress your friends with your wine knowledge, bring along a lesser-known variety that they'll absolutely love. We suggest this fiano by Elephant in the Room. This South Australian winery is known for its full-bodied drops, and the fiano doesn't disappoint. The white wine expresses notes of citrus, apple and spice, with a crisp minerality that offers the perfect finish. It's undoubtedly a bold wine and is best shared with those who want something a little different.
PINOT NOIR — RAMBLING ROSES
As the nights start to cool, it's just about time to get back on those reds. A decent pinot noir is a good place to start — it's lighter, it isn't too heavy for autumn evenings. If you're looking for something that'll impress, but is accessible, Rambling Roses' version is the way to go. It presents as a typical pinot noir, but, for a discerning palate, is much more than that. Expect notes of red and black currants with juicy strawberries on the nose and an overall depth of flavour. That being said, it's also exceptionally sessionable and works well paired with dinner. On warmer nights, be sure to give it a quick chill to ensure it's thoroughly enjoyed.
Update: Due to the current situation, we understand that throwing or attending parties may not be a possibility right now. But there's a silver lining — you can still order all of these drinks online to enjoy at home. Head to the BWS website to browse the full range.
Published on March 05, 2020 by Marissa Ciampi