Burger lovers of Melbourne, rejoice — yet another (yes, another) place selling your favourite food has joined the culinary lineup. If you've ever been on holiday in Queensland and grabbed a burg on the Gold or Sunshine Coasts, then you might be familiar with our newest resident from up north: Betty's Burgers.
After announcing they'd be opening new stores in Melbourne, Sydney and Brisbane in November 2016, their shiny new burger joint is now open at 97 Elizabeth Street — their first outside of Queensland. So what's Betty's all about? Well they do a range of burgs that have been pretty well received up north. You can except their classic, crispy chicken, pork belly and mushroom signature burgers to make their way to Melbourne, as well as their insane Shake Shack-esque frozen custard concoctions. These are called 'concretes', and you can choose to get things like peanut brittle, pecan pudding, doughnuts and lemon cheesecake mixed through them.
The concept is similar to Melbourne burger joint Royal Stacks, which also does burgers and frozen custard desserts, although it must be noted that Betty's was first opened in Noosa by David Hales in 2014 (before Royal Stacks' time). He has since opened two stores on the Gold Coast — one at Surfers Paradise and one at Robina.
Interior images: Carmen Zammit.
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