Cafe Maribyrnong

Rustica Highpoint

A croissant and coffee refuge with an ex-Chin Chin chef.
Kat Hayes
November 09, 2018

Overview

Rustica Sourdough, the Melbourne institution and baker of all things sour and delicious, has opened a new bakery and cafe in Melbourne's west.

It's the bakery's fifth location — with its original cafe in Fitzroy, shops on Hawthorn's Power Street and in Rialto Towers, and one opening in Melbourne Central earlier this year — and the first out west. It's opened inside Highpoint Shopping Centre, so next time you're out getting groceries — or braving the pre-Christmas crowd — you can snag something sourdough-y.

Located on level three of the shopping precinct, the new Rustica is — like its siblings — a cafe-bakery hybrid, with options for those who are looking for a leisurely brunch, a quick bite for lunch, or just a comforting cronut while you navigate the masses. This time, however, they've called in ex-Chin Chin chef Sam Mills to oversee the menu — and dishes have a noticeable mod-Asian lean.

Highlights include the okonomiyaki, a savoury Japanese pancake made with cabbage, kewpie mayo, sesame and fried eggs; baba ghanoush with haloumi and poached eggs; and chilli-spiked scrambled eggs on pumpkin seed toast. For something sweet, look to the coconut tapioca with peanut praline and puffed black rice.

Features

Information

Where

Level 3, Highpoint Shopping Centre, 120–200 Rosamond Road
Maribyrnong

Hours

Mon

9am-5:30pm

  • Tue

    9am-5:30pm

  • Wed

    9am-5:30pm

  • Thu

    9am-9pm

  • Fri

    9am-9pm

  • Sat

    9am-6pm

  • Sun

    10am-5pm

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