Azabu Mission Bay
Waterfront dining that combines Japanese cuisine with Peruvian pizzazz.
Overview
Azabu slots effortlessly into the stylish beachfront surrounds of Mission Bay.
Combining the refined elegance of Japanese cuisine with a little Peruvian pizzazz, this waterfront dining experience is bound to leave a lasting impression.
Here, diners will find scotch fillet served with chimichurri and wasabi salt alongside tuna sashimi tostadas with corn and jalapeno.
Perfect for a warm springtime afternoon or evening, the open-air dining area draws the peaceful sea breeze inside.
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