Overview
There are a lot of weird food museums around the world, dedicated to everything from potatoes to Jell-O to kimchi. Some of them are a little questionable — others totally genius, like Japan's ramen museum — but there's certainly no question that an ice cream museum would be an important, delicious, 100 percent necessary educational facility. So it comes as no surprise that the announcement that a Museum of Ice Cream is opening in New York City this month has gone down very well with the public — especially as one of its draw cards will be a life-sized pool of sprinkles.
Yes, you read that right — a pool of sprinkles. That you can swim in. Well, I don't know if you can technically swim through sprinkles, but you'll be able to fully immerse yourself in them either way. They won't be actual sprinkles, but according to Eater, they'll be made to look and feel just like those colourful little edible dots that make ice cream 10000x more delicious.
The Museum of Ice Cream is being brought to life by two ice cream-loving New Yorkers, Maryellis Bunn and Manish Vora, who noticed a severe lack of ice cream-dedicated spaces and sprinkle swimming pools in the world. A pop-up museum, it will open in New York's Meatpacking District on July 19 and run until August 31.
Aside from the sprinkle pool, the ice cream playground will also feature edible balloons, an "immersive" chocolate room (!!), an ice cream sandwich swing and a giant sundae. Randomly, there'll also be a room sponsored by Tinder. And because it wouldn't be a true food museum without some eating action, admission will also include tastings of special scoops created by some of the city's best ice cream artisans, including Black Tap and OddFellows. What a day out.
Pool of sprinkles https://t.co/rBOQsoYgFK pic.twitter.com/4pbrSt3ray
— Serena Dai (@ssdai) July 8, 2016
Via Eater.