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By Rachel Stone
December 17, 2018
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A Truly Bottomless Lunch

An unlimited feast for lovers of Italian cuisine.
By Rachel Stone
December 17, 2018
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Gusto at the Grand's A Truly Bottomless Lunch is one for lovers of Italian cuisine. Available every Sunday through February and March, the never-ending feast is led by unlimited Cinzano prosecco across two hours.

The menu includes sharing plates like garlic and rosemary pizzetta with ricotta, honey and pine nuts; fried calamari with lemon and aioli; pea, mint and ricotta bruschetta; beef cheek served with gremolata; duck fat roast potatoes; plus salted caramel popcorn semifreddo. See the full menu here.

The feast will set you back $75 per person. Reservations are highly recommended for this one. Email reservations@gustoatthegrand.co.nz or call 09 363 7030 to book your spot.

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