Gusto at the Grand's A Truly Bottomless Lunch is one for lovers of Italian cuisine. Available between 12pm and 3pm and 1pm and 3pm every Sunday in January, the never-ending feast is led by unlimited prosecco and bellinis across two hours.
The menu includes sharing plates like garlic and rosemary pizzetta with ricotta, honey and pine nuts, fried calamari with lemon and aioli, beef cheek served with duck fat roast potatoes, and salted caramel popcorn semifreddo. See the full menu here.
The feast will set you back $90 per person. Reservations are highly recommended for this one. Email email@example.com or call 09 363 7030 to book your spot.
Image: Gusto at the Grand.
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