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FOOD & DRINK

The Spring Blossom Pop-Up 2019

Celebrate the arrival of the new season with fresh blooms, street food and wine cocktails.
By Catherine Knowles
September 23, 2019
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The Spring Blossom Pop-Up 2019

Celebrate the arrival of the new season with fresh blooms, street food and wine cocktails.
By Catherine Knowles
September 23, 2019
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The first signs of spring are here, with the days growing warmer and brighter, and colour appearing back on the trees. SOHO Wine Co. is celebrating the arrival of the new season with its Spring Blossom Pop-Up 2019, running from September to October.

Hosted at The Glass Goose, a bar and eatery located in the heart of Auckland's CBD, you can partake in sweet treats from a range of Auckland's favourite eateries as well as drinks specially created for the event.

Beneath a cherry tree bursting with blooms, have a bite to eat from food stalls including Deputy Donuts, Kookie Haus, Wahiki and The Pie Piper, and try the SOHO wine cocktails. You'll also have the opportunity to taste the new Pink Sheep Rosé 2019.

To top off the event and set the scene, the food and drink will be accompanied by jazzy beats and live loopings. Musical acts include Sam Jones, Sal Valentine, Yidou, XX and Hamish Reid.

The pop-up will be open every Friday from September 27 until October 18 from 4pm onwards. The bar has free entry with various prices for food and drinks.

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