St Kilda's Matcha Mylkbar Has Launched Vegan Fried Chicken Because KFC Moved In Next Door

To celebrate, it's opening for weekly Fried Chicken Friday dinners with $9 espresso martinis.

Surry Hills' Beloved Dimitri's Is Reopening as a Three-Level Pizza Joint and Bar on Oxford Street

The location is six times the size and the pizza is the best it has ever been.

A Ten-Seat Degustation-Only Japanese Restaurant Is Coming to Sydney's CBD

Kuro will open in a heritage-listed building on Kent Street, alongside a more casual Japanese restaurant and bar.

Pie Thief Is Footscray's New Nostalgia-Heavy Pie Shop with Milos and Vanilla Slice

And it's even got a pie filled with cheesy lasagne.

The Former Site of Lounge Will be Loudly Ressurected as Radar Bar and Nightclub

And it’s from the same team behind Section 8, Ferdydurke and The B.East.

Camperdown's Acre Eatery Has Been Transformed Into an Italian Farmhouse for Winter

The Tuscan-inspired fit-out comes complete with a spritz bar, a dessert trolley and lots of pizza and pasta.

The Old Fitz Is Now Serving Up Next-Level British Pub Grub and Natural Wines Aplenty

An ex-Quay chef is in the kitchen whipping up the city's best take on traditional pub fare.

The CBD's Dari Korean Cafe Is Serving up a Jam and Salad Sandwich Made Famous by K-Pop Stars

The double-decker white bread sandwich is a viral YouTube sensation — and now you can eat it for lunch.

Adelaide's Award-Winning Restaurant Orana Is Coming to Sydney

It's popping up in Longrain's old Surry Hills site for one month.

New in Town: Bar Margaux

The crew behind The Everleigh and Heartbreaker has opened a new CBD basement bar that serves up French bistro food and cocktails until 5am.

Red Rock Deli Secret Supper Recap: Duncan Welgemoed

A look back at all the happenings from Duncan Welgemoed's secret fire-filled dinner.

Sydney Ramen Favourite Chaco Bar Is Opening a New Yakitori Joint in Potts Point

It'll serve up a range of Fukuoka-style skewers, while the OG Darlinghurst location will focus exclusively on ramen.

These 250 Australian Restaurants Are Offering Half-Price Meals for Six Weeks

The Fork Festival wants to lure you out of the house for a cheap meal this winter.

Baskin-Robbins Is Giving Away Free Waffle Sandwiches to Celebrate the Return of 'Stranger Things'

They're an ice cream-filled take on Eleven's favourite snack: Eggos.

Duck & Rice Is Sydney's New 500-Seat Rooftop Cantonese Restaurant in the CBD

It has bar snacks till midnight, flights of baijiu and a room filled with 250 lanterns.

Super-Popular All-Vegan Pizzeria Red Sparrow Is Opening a Second Venue in Prahran

The new Chapel Street store will be dishing up a similar offering of plant-based pizzas and craft brews.

Chuuka Is the New Harbourside Restaurant by Sokyo's Chase Kojima and Lee Ho Fook's Victor Liong

It's opening next week with a waterfront bar, a luxe frozen yoghurt menu and a menu that combines Chinese and Japanese cuisines.

Taro's Ramen Is Now Serving Its Delicious Japanese Dishes in Stones Corner

Go for warming bowls of thick tonkotsu ramen (including a vegan version) and crunchy karaage.

A Banquet Menu Under $100 for Every Occasion You May Encounter This Winter

Whether you're celebrating, catching up with mum and dad or heading out for date night, there's a set menu to keep you toasty this season.

Babylon Is Sydney's New Sprawling Middle Eastern Bar and Restaurant Located on a CBD Rooftop

Take the lift to the top floor of Westfield Sydney and you'll find a luxe kingdom of meze, cocktails, slow-cooked meats and 300 wines.

Sydney's Best Cheese Experiences for Hardcore Cheese Lovers

From oozy four-cheese toasties to truffle-infused fondue feast, these are the most decadent ways to make your cheese dreams come true.

A Banquet Menu Under $100 for Every Occasion You May Encounter This Winter

Whether you're celebrating, catching up with mum and dad or heading out for date night, there's a set menu to keep you toasty this season.

France's Mirazur Has Just Been Crowned the Best Restaurant in the World for 2019

This year, no Australian restaurants made the top 50.

Prahran's Maker & Monger Has Moved into a New Home That's Half-Cheese Shop, Half-Cheese Cafe

The new space in Prahran Market has a custom-built maturation room filled with boutique cheese and a new dine-in menu.

How to Spend a Weekend in the Heart of Melbourne on a Budget

Take yourself on a DIY art tour, catch a gig and eat tasty multicultural fare — without breaking the bank.

Red Rock Deli: Secret Suppers

Potts Point Institution Billy Kwong Will Close Its Doors Forever This Week

But it's not all bad news — chef and restaurateur Kylie Kwong plans to open a new, more casual eatery later in the year.

Potts Point's Paper Bird Is Closing Forever This August

You've only got until the start of August to eat the restaurant's best dishes one last time.

PappaRich Is Launching a Limited-Edition Nasi Lemak Burger This Winter

This Malaysian-style burger is packed with fried chicken, peanuts, sambal and an egg.

Five Brisbane Restaurants Perfect for a Date Night (and Every Budget)

From cheap, cheerful and loved-up feeds to special diners for a special occasion.

Five Sydney Restaurants Perfect for a Date Night (and Every Budget)

From cheap, cheerful and loved-up feeds to special diners for a special occasion.

This Victorian Country Bakery Is Serving Up Australia's Official Best Pie

Country Cob Bakery took out top honours at this year's Best Pie Competition with a caramelised pork and pepper pie — and it's only an hour out of Melbourne.

Le Charme Is the New CBD Spot with Salted Caramel Espresso Martinis and $9.90 Lunchtime Pho

And you can get six courses for $30 at dinner.

The First Half of the World's Best 2019 Restaurants Have Been Announced

And there are some big changes — last year's two top ranking Aussie restaurants have both dropped down the list.

Messina Will Shave Fresh Truffle Onto Your Gelato for a Limited Time This Winter

Get three grams of truffle shaved onto any flavour you fancy for just $6.

Demochi Is Sydney's First Dessert Shop Dedicated to Mochi Doughnuts

The hybrid sweets are both crisp and chewy — and only available two nights a week.

Melbourne Cafe Favourite Pope Joan Has Reopened (Permanently) as an All-Day CBD Eatery

The beloved Brunswick East spot is back — now with gin-spiked chips, bowls of gnocchi and a cake trolley.

The Sydney Restaurants Africola's Duncan Welgemoed Visits for Inspiration

Find out which spots set Duncan Welgemoed’s imagination alight — and how this will impact his Red Rock Deli Secret Supper.

Lotus Is Opening a Shanghai-Style Street Food Eatery in Barangaroo Next Month

Bund is bringing neon lights and chilli crab-stuffed xiao long bao to the former Fujisaki space.

A Yakitori and Sake Bar with an Ex-Yardbird Chef Is Coming to Richmond

The owners of Toji Sake are opening Eazy Peazy.

Daughter In Law Is Chef Jessi Singh's Latest Rule-Breaking Indian Eatery

Naan pizza, 70s Bollywood tunes and a self-serve bar fridge in a colourful Little Bourke Street space.

Sydney Favourite Butter Is Serving Up Truffle-Topped Ramen, Fried Chicken and Doughnuts for Winter

They're available at both the Surry Hills and Parramatta stores.