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NewsSushi E Chef Nobuyuki Ura Is Opening a New Japanese Restaurant in The Rocks
Located in a heritage-listed sandstone building, the restaurant will have panoramic harbour views and next-level Japanese fare.
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NewsMelbourne Coffee Pioneer Industry Beans Is Opening Its First Sydney Cafe
And it's bringing its famed bubble tea-like cold brews with it.
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NewsSalt Meats Cheese Has Opened Its First Italian Restaurant on the Northern Beaches
The restaurant chain's sixth store has thrown open its doors in Dee Why.
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NewsPortal Is the New Martin Place Eatery That's Giving All of Its Profits To Charity
The new spot combines all-day eating, an ex-Mecca chef and serious support for those in need.
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GuideFive Outdoor Melbourne Spots to Hit This Summer You May Not Know About
We've got your next al fresco session sorted.
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GuideFive Outdoor Brisbane Spots to Hit This Summer You May Not Know About
We've got your next al fresco session sorted.
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GuideGroup Dining: The Best International Restaurants for Celebrating the FIFA Women's World Cup 2023™
Get the gang together to fully embrace this footy season with a culinary journey throughout Sydney.
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GuideTen Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)
From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.
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GuideNine Sydney Solstice Experiences to Have This Winter If All You Think About Is Food (and Wine)
Sydney’s dining scene is good at the best of times, but it’s getting even better this June.
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NewsFive Food and Drink Stops You Can Take in Tasmania's North East Region
Hop between cellar doors, breweries and distilleries as you travel across Tassie's north east.
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NewsManny's Is Chippendale's New Pint-Sized Diner with Pizza By the Slice and Philly Cheesesteaks
It's open till 2am for post-Freda's feeds.
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NewsYou Can Help Sydney Break Melbourne's Yum Cha World Record Next Week
All you need to do is show up and eat free dumplings.
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NewsVegan Magnums, Cornettos and Weis Bars Have Just Landed in the Freezer Aisle
You'll find them at supermarkets and convenience stories around the country.
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NewsGood Times Is Northside's New Charmingly Low-Key Pasta Joint
Complete with drawing paper on tables and wallet-friendly negronis, wine carafes and pasta dishes for just $9 a pop.
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NewsMessina Has Created an OTT Gelato Rose If You Prefer Your Flowers Edible
Exclusively for Valentine's Day.
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NewsGeorge Street's Tim Ho Wan Site to Be Reborn as Cantonese Restaurant Canton! Canton!
And a modern Malaysian spot will launch in the chain's former Pitt Street Mall spot.
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RestaurantThree Beans Chatswood Chase
345 Victoria Avenue, Chatswood
Brunch in a shopping centre just got better.
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RestaurantOsteria Il Coccia
40/189 Ocean View Road, Ettalong Beach
Where you'll find flame-cooked flavours with an Italian accent.
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RestaurantMelaleuca
22 Wharf Street, Port Douglas
Ocean views, afternoon snacks and next-level seafood dinners at this sleek Port Douglas spot.
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BarDal Zotto Wines
4861 Wangaratta–Whitfield Road, Whitfield
You go-to for pizza and prosecco in the King Valley.
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NewsWhat's Open in Melbourne This Australia Day Public Holiday
Getting cabin fever? Here's where you can escape to.
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NewsWhat's Open in Sydney This Australia Day Public Holiday
Your favourite spot may be closed this Monday, but these cafes, restaurants and bars will more than tide you over.
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NewsAperol Spritz Doughnuts Are Sydney's New OTT Boozy Summer Snack
They're crafted by Shortstop and available at three Sydney bars right now.
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GuideThe Melbourne Food and Wine Festival Events You Should Be Booking Tickets for ASAP
A boozy, multi-sensory trivia night, a vegetarian feast in a winery and a free out-of-town party are some of the standout events on this year's lineup.
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GuideThe Best Bars and Restaurants in Redfern
This inner city suburb is changing rapidly – and now has everything from a rooftop bar to a ramen joint with a line out the front.
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NewsA Group of Very Good Dogs Is Helping to Keep the Sydney Opera House's Restaurants Seagull-Free
The new Seagull Patrol Dogs are warding off unwanted avian attacks on customers and their food.
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NewsSouth Yarra Restaurant Ramblr Has Called Last Drinks
You've got six weeks to have a final taste of the Chapel Street favourite, before its last service on March 2.
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NewsThe Ume Team Has Opened a Japanese Taco Joint Inside Redfern Surf Club
You'll now be able to get Japanese-inspired tacos and donburi at the dive bar six nights a week.
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NewsPotts Point Institution Billy Kwong Will Close Its Doors Forever This Year
But it's not all bad news — chef and restaurateur Kylie Kwong plans to open a new, more casual eatery later in 2019.
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NewsPetersham's Oxford Tavern Has Just Gained New Owners — and a Focus on Craft Beer
The owners of Darlinghurst's Taphouse and natural wine bar Odd Culture have relaunched the pub with a selection of hyper-local independent brews.
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GuideFive Restaurants with Set Menus to Book for a Meal with Friends This Summer
From a cheap and cheerful Chinese spread to a decadent ten-course feast — all for under $100.
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GuideFive Restaurants with Set Menus to Book for a Meal with Friends This Summer
From a $70 multi-course journey through Peru to a cheerful $40 Vietnamese feast.
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NewsNewtown's Beloved Hartsyard Has Reopened — and It Now Has Fried Cheese
Chefs Jarrod Walsh and Dot Lee have taken over the restaurant, given it a facelift and rolled out a new menu.
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NewsGelatissimo's Bundaberg Ginger Beer Gelato Is Your Refreshing New Summer Dessert
The limited-edition flavour turns the classic Aussie beverage into a tangy, slightly fizzy treat.
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NewsThe Teahouse in Sydney's Tranquil Chinese Garden of Friendship Has Been Taken Over by Lotus
The venue will serve dumplings and tea during the day before switching to a Sichuan menu at night.
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GuideFive Outdoor Sydney Bars to Hit This Summer You May Not Know About
Welcome to the summer of rooftop bevs.
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NewsSouth Melbourne Fine Diner Lume Has Launched Into 2019 with a New Chef and Menu
Head chef and co-owner Shaun Quade has handed over the reigns to John Rivera, who's changed up the menu for the new year.
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NewsUS Bakery Chain Cinnabon Is Bringing Its Sticky Scrolls to Australia
The first two outposts will open in Queensland later this year, with many more to follow in other states.
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NewsGrassfed Is Fish Lane's New Vegan Burger and Ice Cream Joint
It's the laneway's fourth newcomer in the past month.
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NewsMalatang Masters Dragon Hot Pot Have Opened Two New Melbourne Restaurants
Where you can create your own mega hot pot with over 100 ingredients and five styles of broth.
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NewsMuch-Loved Mod-Asian Restaurant Master Is Returning for Two Nights
Chef John Javier is bringing back all the restaurant's signature dishes — including that roasted potato dessert.
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NewsMelbourne Cafe Favourite Pope Joan Is Reopening in the CBD
Matt Wilkinson's much-loved cafe is returning for a two-month pop-up on Collins Street.
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NewsWhere to Eat If You're in Melbourne for the Australian Open
Whether you're looking for snack before the coin toss or a meal after the game, you'll likely be hot and hungry — so here's where you can get some nosh in and around Rod Laver Arena.
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NewsGelato Messina Has Released a Limited-Edition Line of Gourmet Drumsticks
You'll find them at supermarkets, convenience stories and petrol stations around the country.
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NewsPretty Boy Is Melbourne's New Steak and Pasta Joint Inspired by New York Steakhouses
It's just opened on Little Lonsdale Street alongside a new cocktail spot, Floyd's Bar.
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NewsPaperbark Has Launched a New All-Vegan Boozy Brunch
With oyster mushroom burgers, finger lime-topped avo toast and fermented chilli bloody marys.
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NewsEight Things to Eat, See and Do on a Weekend in Ballarat
From epic craft beers to knight jousting and fine, foraged dining.
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NewsLorne Is Now Home to MoVida's First Out-of-Town Beachside Restaurant
The Spanish-inspired coastal outpost boasts a seafood-driven menu, an onsite providore and top-notch ocean views.
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GuideThe Ten Best Waterside Bars in Sydney
Summer calls for spritzes by Bondi Beach and a few cold ones overlooking the Harbour.
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NewsBondi Favourite Porch & Parlour Has Reopened After Being Destroyed By a Fire
It's back in action following a fire in August, with a revamped menu and a new daily drink special.
