Bar Suze Midsommar Party
Before it transforms into B.S. Pasta Palace, Bar Suze is celebrating its time as a Swedish wine and snack bar by throwing a midsommar party filled with natural wine and Nordic snacks.
Overview
Two years since opening in Surry Hills, Bar Suze has announced it will be taking part in a well-worn hospitality tradition: pivoting. The small Foveaux Street bar that has been specialising in natural wines and Swedish snacks will shift its focus at the start of July and reopen as B.S. Pasta Palace.
To celebrate the venue's time as Bar Suze and mark its evolution, the team is throwing a midsommar party on Sunday, July 2. This walk-in-only celebration will feature plenty of natural wine, signature Bar Suze Nordic snacks and DJs setting the soundtrack.
It'll be your last chance to get your hands on some of the beloved Swedish eats from the OG Bar Suze menu before things switch up to more Italian-inspired carby delights. Following the party, the venue will go into a four-day hibernation before emerging as B.S. Pasta Palace on Friday, July 7.
Plus, make sure to keep your eye out for the Bar Suze team's next venture, with owners Greg Bampton and Phil Stenvall also opening a new venue in Potts Point. Named Caravin, this 30-ish-seat French wine bar will arrive in the former Dumpling & Beer site next to Piccolo Bar on Ward Street sometime in spring.
Bar Suze, Nikki To
Images: Nikki To.
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