• News

    Now Open: The Hideaway Is Bondi Junction's Underground Hangout for Late-Night Supper, Caviar Martinis and Nonchalant Jazz

    Bondi Junction's after-dark era has arrived, with this moody new basement venue pairing martinis, jazz and supper well into the night.

  • News

    Messina Is Back with a Bake-at-Home Pie for Winter, with Its Latest Creation Jam-Packed with Biscoff-Infused Dulce de Leche

    The bleak winter weather has met its match, with Messina’s gooey Biscoff pie made for especially cosy nights indoors.

  • News

    You Could Win Two Tickets to Shell House's Massive Oyster and Semillon Festival

    All the oysters you could fit, plus plenty of Semillon and a masterclass of your choice await at this one-day-only event.

Latest Guides
  • News

    The Specials Board: These Are Sydney's Must-Try Food and Drink Specials for May

    New month, new flavours — these are the standout new dishes and deals to check out this month.

  • News

    Good Taste: Where Sydney's Fashion Crowd Ate During Australian Fashion Week 2026

    We voice-noted the AFW it-crowd to find out where they actually ate this year — from post-show Icebergs lunches to late-night Big Mac confessions.

  • News

    The Michelin Guide is Finally Coming to Aus, But It's Skipping the Big Name Cities for a Less Obvious Destination

    The globally renowned culinary guide with a fascinating history is finally making its way down under.

  • News

    This Just in: Viral Sensation Brooki Bakehouse Announces Its Next Pop-Up Store — But Which City Has Won the Cookie Jackpot?

    "Adelaide has been asking for Brooki for a long time — we can't wait to finally show up."

  • News

    Are You Bruisin' While Choosin'? A Two-Time Australian Strongman Is Here to Stop Shoppers From Squeezing Avos in the Aisle

    Strongman champion Eddie Williams has a message you need to hear: Squeezing avocados stops now.

  • News

    Cheap Chook Alert: El Jannah's New CBD Store Is Celebrating Its Grand Opening Day With $5 Chicken Meals

    Sydney's CBD lunch game will never be the same when this Western Sydney icon opens its latest store.

Latest Places
  • Restaurant

    Bar Bruno

    18-20 York Street, Sydney

    "We see 'neighbourhood' as less about geography and more about connection. Bar Bruno will always offer guests...the same, consistent experience of thoughtful food and genuine hospitality."

  • Restaurant

    Angelica Mexican

    42 Solent Circuit, Norwest

    A considered menu features familiar flavours with a signature twist like duck mole and wagyu tacos.

  • Restaurant

    Pizzeria Sotto

    24 Bay Street, Double Bay

    This casual, neighbourhood-focused eatery showcases Roman-style thin-crust pizza, great drinks, and easygoing vibes.

  • Restaurant

    Shaffa

    80 Albion Street, Surry Hills

    The flavours of the Levantine have a Sydney home at this Albion Street eatery.

  • Restaurant

    Arre

    182-184 Australia Street, Newtown

    Australia Street has welcomed an ambitious Mexican-Australian restaurant where crickets and cocktails are the order of the day.

  • Restaurant

    Benetti's

    2 Princess Street, Brighton-Le-Sands

    Brighton-Le-Sands has a new home of woodfire pizza, aperitivo, long lunches and coastal views over lazy sunsets.

  • Restaurant

    Grappa The Rocks

    107-109 George Street, The Rocks

    They say if it ain't broke, don't fix it, so the menu at the new spot will stay true to the Leichhardt offering of classic Italian dishes.

  • Restaurant

    Franca

    81 Macleay Street, Potts Point

    An ice-cold mini martini with an oyster and caviar, is the ultimate way to start an meal at Franca, setting the tone for an elegant yet relaxed evening out.

  • Restaurant

    The James

    89-113 Kent Street, Millers Point

    Tableside Beef Wellington brings a sense of theatre to the evening, as do showstopping desserts such as sticky toffee soufflé.

  • Restaurant

    Linla

    413 Bourke Street, Surry Hills

    A playful pan-Asian eatery serving the likes of paper bag-shaken fried chicken, fairy bread bao and a bubble tea cocktail.

  • News

    Make Your Froyo Obsession More Sustainable, as KeepCup and Yo-Chi Unveil a New Reusable Bowl Designed to Slash Single-Use Waste

    This limited-edition collab makes cutting down on single-use waste a whole lot sweeter.

  • News

    This Just in: Neil Perry Continues to Revolutionise Double Bay with Plans for a New Roman-Style Pizzeria Just Revealed

    The new venue will be a relaxed, neighbourhood-focused joint, showcasing Roman-style thin-crust pizza and great drinks.

  • News

    A Sweet Slice of Humble Pie Is the Ultimate Mother's Day Treat Thanks to This Sydney Bakery's Long-Anticipated Creation

    Unveiled just in time for Mother's Day, this seasonal apple custard creation packs nostalgia into every slice.

  • News

    MILKRUN is Giving Away Free Grocery Items Across Four Days — Here's How to Get Yours

    Here’s how to claim one of the 20,000 deliveries of your favourite snacks.

  • Guide

    The Best New Restaurants and Bars in Sydney You Need to Visit

    Discover your next dining obsession with our cheat sheet to the best new venues in town.

  • News

    CP On: How Do We Future-Proof the Hospitality Industry?

    With crisis after crisis piling on costs for venue owners and operators, how is the hospo world preparing for whatever the future may hold?

Latest Events
  • News

    Coming Soon: Pizza'Mare Delivers the a'Mare Experience Without the Fine-Dining Price Tag

    The lauded Barangaroo restaurant will expand into a three-part venue — adding a new upstairs pizzeria and aperitivo bar.

  • News

    Turning 125 Years Young, the Lord Roberts Hotel Is Celebrating Its Huge Milestone with a Throwback Menu and Venue Revamp

    Marking a milestone worth celebrating, this historic Darlinghurst pub is winding back the clock with a month-long specials menu and a retro renovation.

  • News

    Coming Soon: Pineapples and Parisian Fare — Ananas Returns to The Rocks with Seasonal French Cuisine and a Champagne Focus

    Almost a decade since this French brasserie closed, it's returning to The Rocks with a renewed flair for Parisian-style cuisine and pineapple lamps.

  • News

    Neil Perry's Margaret Has Been Named the Second-Best Steak Restaurant in the World — with 22 Australian Eateries Making the List

    Almost a fifth of the eateries on the World's 101 Best Steak Restaurants List for 2026 are from Australia.

  • News

    Coming Soon: The Golden Age of Mid-Century Manhattan Dining Is Headed to Sydney, with Vito's Opening in the Burns Philp Building

    Sydney is set to channel old New York elegance, as this Italian-American restaurant revives the ritual and romance of mid-century Manhattan dining.

  • News

    CP On: Is the Vanilla Slice the Most Divisive Dessert in Australia?

    Some can't get enough of it, some won't go near it, but the humble vanilla slice has an unshakeable podium spot as one of Australia's most iconic desserts.

  • News

    This Just In: Josh and Julie Niland Are Celebrating Ten Years of Saint Peter by Collaborating With the World's Best Chefs

    Australia's top seafood chef is welcoming talents from the world's best kitchens to exclusive dinners at his Paddington restaurant.

  • News

    Now Open: Little Sista Is Leura's New Focaccia-First Cafe, Where Vinyl Records Soundtrack a Blue Mountains Pit Stop

    Tucked into a tree-lined village strip, this Med-inspired mountain cafe has a seriously good soundtrack.

  • News

    Heritage Multi-Level Eatery Shell House Is Hosting Two Seafood-Centric Events During Vivid Sydney 2026

    Tuck into the freshest bounty of the sea under the guidance of the experts during Vivid Sydney.

  • News

    The Best Hot Cross Buns in Sydney

    Seek out these spiced, chocolatey, crunchy and surprisingly scrumptious Easter treats all over Sydney.

  • News

    This Just In: Gelato Messina Is Opening Up Its Marrickville HQ for New Messinaville Factory Tours

    The cult gelato brand is inviting fans onto the floor of its Marrickville production hub for a tasting-filled look at how its sweets are made from scratch.

  • News

    This Carolina Reaper Burger Is So Fiery It Comes with a Waiver — Thankfully, Milk and Cucumbers Are Standing By

    With a waiver to sign and milk at the ready, this limited-time burger range pushes the Scoville scale, but swaps bravado for spice-fuelled fun.

  • News

    This Just In: Bathers Pavilion Announces Four-Week Residency by Award-Winning Californian Restaurant SingleThread

    One of the best restaurants in the world is calling Balmoral home for four weeks this winter.

  • News

    Applejack Is Carrying Out Its Long-Term Vision for Opera Bar and House Canteen, Embarking on Fresh Harbourside Upgrades

    Having signed a ten-year agreement to run Opera Bar and House Canteen, Applejack is ready to commence renovations on its harbourside venues.

  • News

    8 Sydney Restaurants Offering Fresh Oysters For Your Long Lunch

    Bright, briny and uniquely West Australian, Albany Rock Oysters are the summer seafood order and these eight Sydney venues are serving them freshly shucked.

  • News

    This Just In: El Jannah Is Giving Away 100,000 Whole Charcoal Chickens For Free in Every Store — Starting Right Now

    There's a whole, juicy, smoky charcoal chicken — and garlic sauce — with your name on it at your nearest El Jannah store, all for free.

  • News

    The Specials Board: These Are Sydney's Must-Try Food and Drink Specials for March

    New month, new flavours — these are the standout new dishes and deals to check out this month.

  • News

    This Just In: The Noosa Food & Wine Festival 2026 Line-Up Has Landed

    Each June, Noosa turns into Australia’s most delicious coastal playground — here’s our picks of the events you won’t want to miss.

  • News

    Coming Soon: Odd Culture Group Is Opening an Underground Daiquiri Bar and Osteria in the CBD

    The hospitality outfit is expanding into the city, with two new venues set to open on York Street in the coming weeks.

  • News

    A Peek Behind the Curtain of Sydney's Beloved Self Raised Baked Treats

    They're the baked goods Sydneysiders know and love, but what goes on behind the scenes of Self Raised?

  • News

    The 30 Best Steak Restaurants in Australia Have Been Revealed, So Did Your Favourite Make the Cut?

    Before the global list is revealed, the Steak Ambassadors have unveiled the 30 Best Steak Restaurants in Australia.

  • News

    "Bold and Unapologetic": These Are the Indonesian Flavours and Dishes to Try Before You Die

    From bold spices to fusion comfort food, Dutch Smuggler's Executive Chef shares the Indonesian flavours you should try.

  • News

    The Gold Coast's Most Irresistible Al Fresco Dining Spots That Are Worth Travelling For

    From Burleigh's beachfront heavy-hitters to rooftop cocktails and hidden gems, these Gold Coast spots are alfresco dining at its best.

  • News

    This Just In: ButterBoy Is Launching a New Top-Secret Flavour, And Guessing It Could Win You a Year of Cookies

    Sharpen your taste buds and clear your mind...guessing this flavour could win you a delicious prize.

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