Dear Sainte Eloise NYE Party
Dear Sainte Eloise is bidding farewell to 2022 with a ten-dish set menu and magnums of stand-out wine.
Overview
Dear Sainte Eloise wants you to end your year with good omens for 2023 by filling the last night of the year with great food and wine. The Potts Point restaurant is hosting a huge New Year's party — with two different ways to experience the night's festivities.
The first is a seafood-heavy ten-dish set menu that will set you back $165 per person. Included in what will be your final feast for 2022 will be Sydney rock oysters, sea urchin crostinis, caviar tarts with tuna crudo, burrata with brunch peach and raw lamb with anchovy cream.
This selection of inventive starters will all build up to a Jack's Creek sirloin which will act as the main centrepiece of the menu, served with horseradish butter and crispy potatoes. For dessert, diners will be treated to a dark chocolate and raspberry tart.
Dexter Kim
While drinks aren't included, you can pre-order a glass of champagne on arrival and there will be ten different varieties of wine available by the magnum on the night.
Bookings for the dinner service are available from 3–8.30pm, before this portion of the evening will wrap up at 11pm. From there, the restaurant's doors will open to walk-ins. Anyone looking to toast to the new year with top-notch wine can arrive between 11pm and midnight.
The bar staff will be marking the occasion with more magnums and some special rare wines including a skinsy Gruner Veltliner from local producer Gut Oggau, and golden Nosiola and 'L'Anodine' Grenache wines from Italy's Elisabetta Foradori.
The party will kick on for both diners and walk-ins until 2am.
Dexter Kim
Top images: Nikki To
Information
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