Arrive by Helicopter at Byron Bay's Outrageously Luxe Hotel Clicquot This Summer
The French champagne house drops a holiday experience for when a standard villa simply won't do.
When a standard villa and self-made holiday itinerary simply won't do, you could turn your attention to Hotel Clicquot — a world first entry to all-in luxury accommodation by French champagne house, Veuve Clicquot.
Here's the skinny:
The hotel is popping up in the Byron Bay hinterland at Cooper's Shoot, a prime location for exceptional ocean vistas (and possible Zac Efron sightings), from 24 November to 5 December 2021.
As per the description: A quintessential part of a stay at Hotel Clicquot is the daily calendar of unique, money-can't-buy experiences, all of which are entirely optional.
Do or do not!
Once there, you'll be looking at two nights and three days of activities (or no activities!), pre-arranged for you, so the only decision-making required is whether or not you should have another glass of champers.
There's a 24hour butler service. There will be an in-house sommelier to guide you on a journey through the French champagne house's finest drops. A massage therapist will be at your disposal. Meals will be prepared for you and your cohort, one by up-and-coming chef Alanna Sapwell and the other by David Moyle of acclaimed local spot Harvest Newrybar, who will host a 'garden gastronomy' dinner.
And, it should go without saying, but yes: there is of course an infinity edge pool.
Helicopter transfers are optional. And if you need to fill a seat, I solemnly nominate myself for the task.
Bookings are available from 1 November and you can register your interest here.
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