• News

    Now Open: Montrachet Is Back in Business on King Street Under French Chef Clément Chauvin

    This Brisbane icon is starting a new era — including adding new menu items to its lineup of classics like double-crab soufflé and escargot.

  • News

    Lune and Arnott's Have Teamed Up on a Decadent Tim Tam Pastry — and You Can Only Nab One in October

    Lune's latest month-long range of specials also includes birthday cake croissants, cinnamon buns and passionfruit coconut cruffins.

  • Guide

    On the Way: Upcoming Brisbane Openings to Put in Your Diary for 2024 and Beyond

    Brisbane is about to look a whole lot different — these are the newbies we're counting the days for.

  • Guide

    All of the New Brisbane Openings That You Need to Add to Your Must-Visit List in 2024

    Discover your next favourite dish or drink at one of these fresh Brisbane haunts.

  • News

    Now Open: Queen's Wharf's Sky Deck Has Levelled Up Brisbane's Sky-High Bars and Eateries 100 Metres Above the City

    Cicada Blu and Babblers have opened their doors — and signature restaurant Aloria is still to come, launching in October.

  • News

    Now Open: Black Hide's Queen's Wharf Restaurant Is Your New Go-To for Steak, Seafood and Cocktails with a View

    Moving over from the Treasury, The Gambaro Group's new 250-plus-guest steakhouse includes a cocktail lounge with riverside views.

Latest Guides
  • News

    It's Official: CBD Steakhouse The Gidley Is Serving Up Australia's Best Burger

    Ranked ninth in the world, no other Australian burger made it onto the annual Best Burgers list compiled by the World’s 101 Best Steak Restaurants panel.

  • News

    Now Open: Seafood Lovers Can Don Bibs and Crack Open Shellfish at Claw BBQ's New Carindale Crab Shack

    This is the American-inspired chain's second Brisbane venue, after first opening in Bowen Hills in 2023.

  • News

    Now Open: Luxe Japanese Fine-Diner Sokyo Is Dishing Up Eye-Catching Sushi, Sashimi and More at Queen's Wharf

    Executive Chef Alex Yu has been nicknamed the "sashimi florist" — and he's overseeing the menu at the restaurant's first Brisbane location.

  • News

    Coming Soon: Central Is Queen Street's New Subterranean Dumpling Bar From the Southside and Rick Shores Team

    Opening in October in the Piccadilly Arcade building, this 80-seater restaurant takes inspiration from its namesake district in Hong Kong.

  • News

    Where to Find the Upper Crust: The Nation's Best Pies Have Been Revealed

    As well as declaring Australia's best meat pie for 2024, the annual awards also gave out gongs for best sausage roll, best apple pie and more.

  • News

    Now Open: Paddington's New 28-Seat Fine-Diner Attimi Takes Inspiration From Michelin-Starred Dining in Europe

    Chef Dario Manca has taken over NOTA's old Given Terrace space, turning it into a degustation restaurant with an intimate bar.

Latest Places
  • News

    It's Night Feast Time Again: Brisbane Powerhouse's After-Dark Food Market Is Returning for Spring 2024

    This year's event will feature Byblos, Gelato Messina, Boom Boom Room serving up food at a pop-up izakaya, and a new outdoor installation made from recycled and repurposed materials.

  • News

    Where to Find the Best Ice Cream and Gelato in Brisbane

    The temperature is rising and the gelato is freezing — cool down with Brisbane's top tier of iced confections this spring and summer.

  • News

    Coming Soon: Mademoiselle Is the New Brasserie That's Bringing a Taste of Paris to Portside

    Taking inspiration from classic French eateries, Rise Bakery's Harry Ohayon and Maxime Bournazel are opening their second venue at the riverside precinct.

  • Guide

    The Best Food and Drink Festivals to Look Forward to in and Around Brisbane in 2024

    Add beer, pinot, rosé, whisky, Japanese, vegan, gluten-free and chilli festivals to your culinary plans for the rest of this year.

  • Guide

    The Best Places in Brisbane to Take the Dad in Your Life This Father's Day (or Any Day)

    Whether your father figure loves hearty breakfasts, cold ones by the river, rooftop brews, top-notch steaks or flinging darts, Brisbane isn't short on places to go.

  • News

    Coming Soon: Poca Madre Is South Brisbane's New Pink-Hued Mexican Eatery with a Standalone Margarita Bar

    South Bank's Mucho Mexicano has closed its doors — and this is what's taking its place from Alemré Hospitality Group.

Latest Events
  • News

    Coming Soon: Pompette Is the New French Restaurant and Champagne Bar That's Opening at Queen's Wharf

    As well as launching the lamb-focused Dark Shepherd at Brisbane's new CBD precinct, Tassis Group is also serving up escargot and bubbles.

  • News

    Now Open: Naldham House Is Back After an Eye-Catching Revamp with Euro-Style Dishes and Cocktails Till Late

    The same historic facade sits on Felix Street, but rich colours await inside across the new three-level drinking and dining haven.

  • News

    Lune Is Serving Up Lolly Bag-Inspired Cruffins in August — and Bringing Back Its Bechamel-Filled Lasagne Pastries

    The world-famous bakery's latest specials also include coconut pandan croissants and hazelnut puddings — only for a month.

  • News

    Coming Soon: Lamb Will Be in the Spotlight at Dark Shepherd, Queen's Wharf's New Mediterranean-Inspired Restaurant

    The Tassis Group is heading to the brand-new CBD precinct — and yes, there'll still be plenty of seafood on the woodfired-heavy menu.

  • News

    Coming Soon: Luc Lac Is Queen's Wharf's New Indochine-Inspired Restaurant and Bar From the Crew Behind Donna Chang

    This 159-seat eatery is opening in September 2024 with a menu taking cues from Vietnam, Thailand and Singapore; indoor and outdoor seating; and late-night DJs.

  • News

    First Look: Supernormal Is Bringing Its Lobster Rolls and Asian-Influenced Dishes to a Prime Brisbane Perch by the River

    Andrew McConnell's famed Melbourne restaurant will open the doors at its second location — and first in Queensland — on Tuesday, July 23, 2024.

  • News

    Messina's Annual Greatest Hits Drop Is Back for 2024 So You've Got 40 Flavours of Gelato to Stock Up On

    This year, the dessert chain will make 20 of them available for preorder, then release 20 more spread across its weekly specials for a month.

  • News

    A Six-Week Omurice Pop-Up with an Osaka Chef Is Taking Over Harajuku Gyoza's South Bank Eatery

    Osaka Omurice's Chef Tadamichi will be whipping up three types of the viral-famous dish from Wednesday–Sunday weekly.

  • News

    First Look: The Revamped Naldham House Is Launching with a European-Inspired Brasserie and Terrace, Plus a Supper Club

    This heritage-listed Felix Street drinking and dining hub will start welcoming in patrons from Thursday, July 18, 2024.

  • News

    Now Open: Andrew McConnell's Hospitality Empire Has Arrived in Brisbane with the Euro-Leaning Bar Miette

    Supernormal is also on the way to Queen Street's riverside stretch — but this terrace cafe and a wine bar has set up shop first.

  • News

    Coming Soon: Chef Dario Manca Is Taking Over NOTA's Given Terrace Site with Italian Fine-Diner Attimi

    From September 2024, the heritage-listed Paddington spot will turn into an intimate 28-seater that takes its cues from Michelin-starred dining in Europe.

  • News

    Harajuku Gyoza Has Given Its Coveted Japanese Air Cheesecakes a Super-Photogenic Mont Blanc Spin

    For its latest mashup, the chain has combined two viral desserts into one dish, which comes in strawberry and matcha flavours.

  • News

    Coming Soon: Claw BBQ Is Opening a Second Brisbane Crab Shack with Shellfish Aplenty and Arcade Games in Carindale

    Less than a year after first opening, this American-inspired joint has announced its expansion, taking its love of seafood, barbecue, sports and games to Brisbane's southeast.

  • News

    The Calile Hotel's Luxe Sushi Room Is Expanding to Give James Street an Even Bigger Japanese Fine-Diner

    This Nigella Lawson-approved Fortitude Valley favourite is taking over the neighbouring tenancy to cater to more patrons.

  • News

    Now Open: Cloudland Garden Is the New Restaurant That's Taken Over the Fortitude Valley Venue's Ground Floor

    This new 200-seat eatery is serving up a Mediterranean-influenced menu that heroes cooking by fire over plenty of cocktails and wine.

  • News

    The Best Advice Ever: Rosheen Kaul on Supporting Young Chefs, the Future of Australian Cuisine and Being a Sponge for Knowledge

    We spoke with Rosheen Kaul about writing her next cookbook, collaborating with other chefs and judging 2024's upcoming S.Pellegrino Young Chef of the Year Academy competition.

  • Guide

    Brisbane's 20 Most Popular Cafes of 2024 So Far

    Here's where you've been getting your breakfast, brunch, lunch and caffeine fixes during 2024.

  • Guide

    Brisbane's 20 Most Popular Restaurants of 2024 So Far

    From stellar steak joints and Middle Eastern menus to spots with a view and Chinese feasts, these are the Brisbane eateries that you've been searching for across 2024's first half.

  • News

    Coming Soon: Dumbo Is Portside's New Burger Bar From the Red Hook Crew That's Taking Inspiration From 90s NYC

    Named after the Brooklyn neighbourhood, the Hamilton newcomer will serve up cheeseburgers, Philly cheesesteaks, duck tacos and craft beers.

  • News

    Now Open: South Bank's Sizzling Argentinian Newcomer Calida Is Your New Go-To for Steak on Grey Street

    Menu highlights include empanadas to start with, then bistec tartar, pressed beef short ribs, chorizo pork sausages and dulce de leche cookie sandwiches for dessert.