Dating back to 1870, Silos Estate is hidden among converted farm silos in rural Berry. Located within an original dairy shed, the cellar door offers free wine tastings, plus an art gallery and an impressive array of locally made smallgoods. Those include jams, honey, tapenade, relishes and cheese from 13 different providores. The vineyard is growing a wide array of grape varieties for your tasting pleasure, and showcases the full range of the cool Shoalhaven climate — from chardonnay, semillon and sauvignon blanc to shiraz, merlot, cabernet sauvignon and malbec. You can also grab a glass or bottle alongside a meal in the adjoining Silos Restaurant. Open for lunch and dinner, Thursday through Sunday, it's serving up a farm-fresh seasonal menu that uses native Aussie produce — and rolling views of the vineyard beyond.
