All-You-Can-Eat Meat Platters

Overview

Does your version of celebrating the festive season involve eating more of the things you love? Do pork belly, chicken schnitzels, chicken wings and German sausages fall into that category? If so, The Bavarian has an all-you-can-eat special that'll tempt your tastebuds — because a bottomless feast is on the menu.

On Thursdays between November 18–December 23, the German-themed chain is serving up all-you-can-eat meat platters. They come stacked with all of the aforementioned meats — and yes, the pork belly includes crackling — plus mashed potato, sauerkraut and red cabbage as sides. And, once you've finished your board, you'll get a whole new serving.

There's no time limit to your eating, so you can pace yourself — and it'll cost you $35 per person. There is a two-person minimum, however, so you'll need to take at least one meat-loving pal along with you.

You'll find The Bavarian at Eagle Street Pier, Chermside, The Barracks, Toowoomba, Sunshine Coast, Robina, Broadbeach, Coomera, Mackay and Rockhampton in Queensland. And if you want to all that meat with German brews — which is understandable — you'll pay extra for the drinks.