Every year, the folks at Bacchus Brewing Co. brew up something special for Christmas. That'd be their choc cherry stout Bo Jangles, aka the ideal beverage for feeling festive. 'Tis the season for drinking and feeling merry, and all that.
And each year, the folks at The Scratch serve up this Yuletide blend — this year is no different. In fact, they'll have 100 litres flowing through their taps, with the concoction in question featuring quite the mix of six- and 18-month barrel-aged elements, as well as raspberry and spiced rum flavours. The word you're looking for is yum.