Joyeux Noel at C’est Bon

Spend your Christmas day in France without leaving Brisbane.
Sarah Ward
Published on December 21, 2015

Overview

Sure, few of us are able to spend our Christmas day in France — however, we can do the next best thing. Just bring your appetite for tasty cuisine to C'est Bon. Well, that, and a fondness for French tipples. 

You'll find both at the Woolloongabba restaurant, with the former all included in the $130, six-course lunch menu, and the latter as an additional pay-as-you-go affair. It might sound expensive, but grilled spring lamb tenderloin, twice-cooked free-range turkey galantine with chestnut mousse, and mango and vanilla parfait is certainly worth it. Plus, it'll work out much cheaper than a trip to Paris.

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