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25° & SUNNY ON THURSDAY 16 AUGUST IN BRISBANE
By Sarah Ward
July 20, 2018
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Providore Laneway Market

Your new weekend spot for edible artisanal fare.
By Sarah Ward
July 20, 2018
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Not content with slinging pizza and gelato until the end of September, West End's new laneway is adding more edible delights to its short-term offering. As well as boasting a Salt Meats Cheese and Gelato Messina pop-up — and serving up the former's all-you-can-eat vegan pizza feast every Thursday — the aptly named SMC Laneway in the West Village precinct is now home to a weekend providore market.

Each and every Saturday and Sunday the end of September, the market's rustic stalls will sell everything from truffles to jams to artisan honey, plus spreads, relishes, olive oil, nut butters, cheese and cured meats as well. Unsurprisingly, fresh pasta and fresh bread will also feature — and if you don't go home with your next few meals planned out, you're doing it wrong.

The market runs from 9am–2pm, and if you're keen for a nibble while you're there, Salt Meats Cheese have both breakfast and lunch taken care of.

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