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By Sarah Ward
May 25, 2015

Red Hill Farmers Markets

Inner west residents, your weekends are looking fresh.
By Sarah Ward
May 25, 2015

Heading to one of the many markets around Brisbane is a weekend tradition, especially for those keen to stock up on fresh, tasty treats for the week ahead. For residents of the inner west, it's now something they can do closer to home, courtesy of the brand new Red Hill Farmers Markets.

Every Sunday morning from May 31, Ithaca Tafe will turn into market central, foodie heaven and all things in between. Featuring produce supplied by farmers and sourced locally, with a strong focus on all things spray-free, this is where everyone serious about their meals is going to want to be.

For culinary wizards, gourmet goodies including deli lines, fresh seafood and premium meats are the drawcard, though those fonder of eating than cooking will find plenty to devour on the spot. Those more interested in the non-edible things in life can survey the arts and crafts stalls, or browse for fashion, jewellery and gifts.

Shopping is only part of the fun, of course, with live music and other activities also on offer. It's a dog-friendly event, too, so you can take your pet pooch along.

This is the fourth venue run by Mark Power, a veteran of the farmers markets game. Regulars at Carseldine, Nundah and Kuraby know just the kind of goodness they're in for. Everyone else: prepare for an artisanal explosion.

Image: Dollar Photo Club.

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