Like eating? Like South Bank? Then you're going to love the combination of the two. Yes, it's Regional Flavours time again. If you haven't made it along to the inner-city precinct's signature food and wine festival over the past six years, don't make that same mistake again.
For two days, the length and breadth of the parklands will become a culinary wonderland, complete with themed spaces for all of your favourite taste sensations. At Queensland Taste, you'll find wine, cheese and live music. At the Hunting Club, you'll enjoy beef, lamb and brewed beverages. At the Epicurious Garden, you'll discover where your food comes from. And there's no prizes for guessing what's on offer at Sweet Escape or the Picnic Patch.
Want more? How about classes, demonstrations and presentations on everything from fuss-free cooking to decadent high teas, featuring celebrity chefs such as Matt Preston, Kate Gibbs, Lola Berry and Adam Liaw? Or a producer showcase where you can shop for the freshest ingredients? Or a long line of food trucks serving up meals for $8 or less? As long as you have a healthy appetite, there's something delicious here for everyone.