Like your poultry pieces covered in crispy coating and served in in bite-sized chunks? Don't we all. Sure, chicken nuggets probably make you remember being five years old and trying to dip them in as much sauce as possible, but that experience doesn't just live on in your memory — it's on the menu at The Flying Cock every Saturday.
From midday until 9pm each week from June 9, it's The Nugg Club time. And while plenty of places serve up chicken nuggets, this valley hangout is cooking up as many as you can eat within two hours. You'll also get bottomless fries and slaw, all for $20. Plus sauce, obviously, in ten flavours that range from good ol' tomato and tangy house barbecue to Korean chilli and lemonade and blue cheese sour cream.
It's the kind of all-you-can-eat offering that is tailor-made for helping you recover from a big night out — or ensuring that you line your stomach for the next one. And, if you head along five times and grab a rewards card, you'll get your sixth bottomless bunch of nuggs for free.