Vine & Wine at Bacchus

Brush up on your sommelier skills, free of charge.
Imogen Baker
Published on July 09, 2015

Overview

Yo guys, keep it on the down low, but there’s an event where you can “taste” (read: drink) free wine at the incredibly fancy Bacchus restaurant and rub shoulders with their head sommelier and maître d’frommage Andrew Giblin. Come along one Wednesday evening and learn how to actually tell the difference between good and bad wine. You'll be impressing/irritating your friends at house parties for years to come.

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