World Fish 'n' Chip Day

Overview

It's time to mark another food-based commemorative occasion. Yes, another one. By now, we all know that they're just excuses to eat more of a certain dish — and there's so many of them that you really could use them to plan your daily eating choices. But we keep celebrating dates like World Fish 'n' Chip Day because they're both tasty and fun.

At Kangaroo Point, One Fish Two Fish is getting into the spirit of this seafood extravaganza by, well, serving up a seafood extravaganza. And it's doing so across three days, from Friday, June 7 (actual World Fish 'n' Chip Day) till Sunday, June 9. Head in for lunch or dinner, and more than just your usual fishy spread aways.

Specifically, the $35 per person meal includes panko-crumbed mahi mahi, battered cod with vinegar, and mushy peas and finger sandwiches with barramundi and bacon. Also on the menu: grilled prawn bao, plus chunky chips served English-style with curry sauce. And there's dessert too, in the form of a deep-fried Mars Bar ice cream sundae, as topped with chocolate sauce and pistachio floss.