Fortitude Valley's newest edition, Za Za Ta specialises in Middle Eastern and Mediterranean cuisine, including for Sunday brunch. Stop by from 12–4pm each week for a decadent grazing-style spread that goes heavy on the flavour and spice — and, if that's the kind of mood you're in, on the boozy beverages as well.
Food-wise, you'll be tucking into salads, pickled vegetables, plus housemade Israeli breads with hummus and labneh. And, because this is Middle Eastern feast, expect woodfired shakshuka too. Stop by the slow-cooked meat carving station to add some protein to your plate, then finish up with fruit and regionally inspired sweets.
As for drinks, ZZT Brunch Sundays has three choices available. The standard $69 package includes a glass of prosecco, while the $99 option includes bottomless prosecco, rosé, mimosas, spritzes, beer, cider and kombucha. Pay $149, and you'll get free-flowing French Champagne as well — with all sittings running for two-and-a-half hours.
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