News Food & Drink

Get the Cheese Fix of Your Dreams at Brisbane's New Fromagerie

It's called Fromage [The Cow] — and it's licensed.
Sarah Ward
April 19, 2016

Overview

Imagine a place that caters to your every cheese need, whether stocking up on the best creamy goodness money can buy or enjoying a delectable dairy-oriented dinner takes your fancy. No, this isn't a fantasy fuelled by too many late-night brie eating sessions. Brisbanites, this cheese heaven is about to become a reality.

Fromage [The Cow] is the store dreams are made of — it's the city's first-ever licensed fromagerie. Sure, that's just a fancy French term for cheese shop, but it sounds delicious, doesn't it?

When the new addition to Milton's Park Road opens its doors in May, it really will grant all your cheese wishes at once. Not only will Fromage [The Cow] boast a full-service, cheese-centric restaurant — complete with a droolworthy walk-in cheese room as the centrepiece of the space — but it'll also include a bar matching all things sharp and gooey with tasty tipples of wine, beer and sake. Plus there'll be a takeaway coffee and (wait for it) cheese toastie window as well.

Basically, whatever type of coagulated buffalo, cow, sheep or goat milk protein you like — and whichever way you like it, be it on crackers, paired with a glass of red, oozing out two warm pieces of bread, melted into fondue or smeared through macaroni — it'll be on offer here. Yep, we're calling it: this is about to be everyone's new favourite hangout. Cheese is good for you, isn't it?

Find Fromage [The Cow] at 14 Park Road, Milton, from May. Keep an eye on their website and Facebook page for more information.

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