Overview
The perks of living in a metropolitan city are many. There's a selection of Thai restaurants on a single block, coffees that are genuinely good, and mouthwatering desserts available until midnight, if you know where to look. Newstead's Chester Street — artisan bakery with woodfired pizzas, fresh coffees, beer, wine and hand-crafted cocktails by day — is now adding late-night desserts to their menu.
Nutella pizza with caramelised banana and toasted marshmallow, waffles with candied bacon and maple syrup ice cream, and 'peanut butter and jelly' (a peanut butter Blondie with jelly ice cream and hot chocolate sauce) and many more will be on offer — and probably swallowed whole by the first patron in sight. They're available till midnight every night of the week.
“We make everything on site including all the cakes, fillings sauces and garnishes from scratch from quality ingredients, all made by skilled and devoted pastry and cake lovers here at Chester Street,” patron chef Jocelyn Hancock said of the recently launched dessert menu.
Hancock worked with owner Damian Griffiths on the menu on designing the menu. “We’ve focused on the fun aspect of modern day sweets. There’s something for everyone on the menu, which means there’s plenty of options for our regular dessert devotees.”
All we know is, a Nutella pizza at midnight sounds like a treat.
