All about bread, bagels and sourdough doughnuts.
Alice Jeffery
Published on August 23, 2016


Brewbakers in Albion are all about baking bread, bagels and sourdough doughnuts, and we are all about devouring them until our heart's content. Bread comes in the form of the high-top como, French baguette and sourdough fruit loaf to name but a few. The bakers like to experiment, so don't be surprised to see any number of fusion baked goods (think: bagel dog). Still, they don't forget much-adored favourites like drool-inducing jam, chocolate and butterscotch sourdough doughnuts.


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