The Tasting Menu at e'cco bistro
Indulge in the best the restaurant has to offer without emptying your bank account.
Overview
Mid-week treats from Philip Johnson's imaginative and decadent tasting menu at the landmark e'cco bistro are always a good idea. Coming in at a very agreeable $89 per person, you're likely to dine on dishes like venison tartare, pumpkin agnolotti, local organic chicken, steak with sweet soy and a cheeky mango tart for dessert. Not a bad way to enjoy the best of e'cco without putting too much strain on your wallet.
Image: @eccobistro via Instagram
Information
Trending
Today
News
Restaurants
Bars
Events
- CP Picks: The Best Gifts for Arts Lovers — From Gallery Prints to Music Gigs
- CP Picks: The Best Gifts for People Who Are Never Home — According to Travel Writers
- CP Picks: From Hot Sauce to Handblown Glasses — Small-Batch Gifts for Big Foodies
- Twenty-Five Exceptional Films by Indigenous Australian Filmmakers That You Can Stream Right Now
- A List of All of the Wes Anderson Films, Ranked
- Nine Waterside Picnic Spots in and Around Brisbane That You Might Not Have Visited