Brisbane’s Food Trucks Come Together for PheNomNomNom

Street food has fast become the current gastronomic obsession. When The Bun Mobile started driving around Brisbane in 2012, food trucks were a novel concept. Now, the city’s first purveyor of quality meals on wheels has become a local institution, and it has company.

The new breed of mobile culinary delights spans all types of cuisines, dishing up delicious delights at affordable prices. At Food Truck PheNomNomNom, nine roaming restaurants will converge upon the Coorparoo Bowls Club for the first event of its kind in Brisbane.

Fancy the Mexican tastes of Juan More Taco? Or the hearty Italian of The Pasta Cruiser? Is devouring a woodfired slice of Roam'In Pizza more your style? Do you have a hankering for Thumbs Up Hotdogs? Alongside the cutely named Sushi Neko Food Van and the savoury treats of King of the Wings, these trucks have lunch and dinner covered — but don’t forget dessert. I Love Frozen Yoghurt serves up everyone’s favourite cold concoction, Chocolate Komberry Co. keeps the cronut craze kicking on, and V's Vanilla Van has a solution for poffertjes cravings.

With local blues-infused rockers Don & the Mobsters providing jaunty tunes for a enjoyable afternoon, Food Truck PheNomNomNom is the initial instance of what aims to be a regular event. Sample the fun of curbside dining on June 1, from midday to 6pm at Coorparoo Bowls Club (32 Riddings Street, Coorparoo).