Red Rock Deli Secret Supper: Chris Yan

Overview

Sydneysiders have now been treated to two very special Secret Suppers, courtesy of Red Rock Deli. And, for its final immersive dinner experience in Sydney, the crew at Red Rock Deli has enlisted Shanghainese chef Chris Yan to create a delicious feast. Yan is the group executive chef of Lotus Dining Group — the restaurant group with eateries in Walsh Bay, The Galeries, Darlinghurst, the Chinese Garden of Friendship and Barangaroo (with a third Barangaroo spot due to open in July).

And, on Thursday, August 8, Yan will be serving a unique three-course feast that combines his signature Shanghai-style cooking with the flavours found in Red Rock Deli's new Thai red chilli and creamy coconut flavour. The exact menu will remain a secret until the night, but here's what we can reveal: if you nab a ticket, you'll receive instructions to meet somewhere in Sydney's CBD for collection. Then, you'll be whisked away to a mystery location for the intimate three-course dinner. Chris will be on-site to talk you through the menu, and you'll have the opportunity to chat with him, and other food lovers, throughout the night. There are two sessions of this lavish dinner, with room for just 20 guests at each. 

Tickets to Chris Yan's secret supper cost $110 per person. Enter the ballot below to be given the chance to purchase tickets. The lucky winners will receive a secret link to buy tickets to the evening on Thursday, August 8. Please note, the Secret Supper menu will not cater to ANY dietary requirements or allergies. There are strictly no changes to the menu.

Image: Kitti Gould.