Italian Summer on the Rooftop — Bottomless Brunch

Overview

Say ciao to an Italian summer at the Italian Summer on the Rooftop — Bottomless Brunch, where the Richmond Club Hotel's rooftop has been transformed into a rustic oasis, complete with mouth-watering food and drinks that will transport you straight to the heart of Italy — without the airfare.

Every Saturday and Sunday from 12–2pm, the Bottomless Brunch will set you back just $55 per person. The cost includes a selection of drinks which are all perfectly paired with an antipasto grazing board that features a variety of mouth-watering Italian classics like burrata, arancini, focaccia and more.

And what's on the drinks menu, you ask? We're talking frozen blood orange G&T, frozen lychee martini, pink hibiscus spritz, orange and mandarin Spritz, or a classic mimosa. Plus, with an impressive selection of tap beers and ciders, as well as house wine and sparkling, there's something for everyone.

But it's not just the drinks and food that make this brunch so special — it's the rooftop setting itself. With sweeping views of Melbourne's skyline, this Italian oasis in the heart of Melbourne's bustling Richmond district is the perfect spot to soak up the sun and enjoy a fun arvo with mates or a romantic rooftop brunch date.

To book a table at Richmond Club Hotel's Italian Summer on the Rooftop — Bottomless Brunch, head to the website.